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A Dietitian provides advice on diet and nutritional needs. You might be helping clients with specific needs such as gaining or losing weight or helping people adjust to particular diets such as low sugar or gluten-free options. Dietitians conduct patient assessments and may design menus or meal plans to suit individual circumstances.
Dietitians should be patient and able to understand the individual circumstances of their clients. It’s important you have strong personal skills and can communicate well with patients from a range of backgrounds. Dietitians must be flexible and be able to liaise with other health care providers when required.
There are 8 courses available for people who want to become a Dietitian. These are the top 5 most popular courses.
Possible job outcomes:
Become a nutritional advisor with the nationally recognised 10967NAT Diploma of Nutrition. Graduates can get to work immediately, providing tailored nutritional advice while engaging with health professionals and the Australian health system. The course covers: recognising healthy body systems, confirming physical health status, educating clients in the fundamental principles of nutrition, providing specialised advice for weight management, tailoring nutritional programs for athletes, supporting the nutritional requirements of specific populations, and much more. Enquire now for the list of entry requirements, graduation outcomes, and the latest course enrolment dates. Learn more.
The Master of Dietetics offers essential knowledge and skills for a career in nutrition and dietetics. This course blends theoretical learning with practical placements in diverse areas of dietetic practice, such as food systems, community and public health nutrition, research, and clinical services. It equips students with the ability to tackle complex and evolving challenges in the field, focusing on addressing food and nutrition inequities and promoting culturally-safe practices. This comprehensive approach prepares graduates for a dynamic career in dietetics. Learn more.
The Bachelor of Science (Nutrition Science) provides a comprehensive understanding of human nutrition, from nutrient biochemistry to physiological effects. Students learn about the importance of nutrition in disease prevention, growth, and overall health. With a focus on pressing global issues like malnutrition and obesity, this course prepares students to address these challenges through community outreach and public health efforts. It also explores the relationship between nutrition, agriculture, and sustainability, equipping students to contribute to a healthier and more sustainable future. Learn more.
Want to make a career in public health, nutritional education and policy? There are so many career paths with a Bachelor of Nutrition and Dietetics like directing health education in community health services, or pursuing nutrition research, or running your own private practice and consultancy. Even better, graduates of the BND are eligible for full professional membership of Dietitian's Australia. Depending on your selected university the BND program covers: human physiology and bioscience, chemistry, contemporary health issues in Australia, human disease, genetics, communication and nutritional counselling, community nutrition, professional practice. Enquire now for admissions information, public health career outcomes, and universities in your area that offer the Bachelor of Nutrition and Dietetics. Learn more.
The Certificate IV In Weight Management is ideal for students wanting a successful career in the health and wellness sector. You will graduate knowing how to navigate the weight management industry while delivering both one-on-one weight loss consultations and group clinics. With skills and knowledge in psychology, mindset and behaviour modification, as well as nutritional science, meal planning, physiology and exercise programs. you’ll be ready for work at a range of contemporary health spas, wellness clinics or fitness centres. Enquire now to find out next intake dates and full course units. Learn more.
In Australia, a full time Dietitian generally earns $1,530 per week ($79,560 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has experienced a strong increase in employment numbers in recent years. There are currently 4,000 people working as a Dietitian in Australia and this number has increased from 3,700 five years ago. Dietitians may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Diploma of Nutrition is an ideal qualification if you’re planning a career as a Dietitian. This course will give you the skills to provide tailored nutritional advice to clients with a range of needs. A Certificate IV in Allied Health Assistance (Nutrition and Dietetics), a Dual Certificate IV in Fitness and Diploma of Nutrition, a Dual Certificate III in Allied Health Assistance and Certificate IV in Allied Health Assistance (Nutrition and Dietetics) or a Certificate IV in Weight Management may also be suitable.
We’ll find nearby campuses and check if you’re eligible for funding in your state.
Here are some potential career pathways within nutrition and dietetics. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.
Nutrition and Dietetics
Dietetic Assistant
$1,200 weekly pay
Nutrition Assistant
Dietitian
$1,530 weekly pay
Health Coach
$1,250 weekly pay
Nutritionist
Weight Loss Consultant
Diabetes Educator
$1,550 weekly pay
Nutritional Therapist
$1,500 weekly pay
Learn more about Dietitian courses in your area.