Nutritionist Courses
Nutritionists improve diets and eating habits by providing personalised advice, creating educational programmes, and advising organisations on nutrition.
AI Exposure
High

AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).
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How do I become a Nutritionist
Get qualified to work as a Nutritionist with a course recognised across Australia. Speak to a training provider to learn more.
Estimated fee
From $37,600
The Bachelor of Nutrition and Dietetics (Honours) encompasses core competency fields, focusing on key aspects such as professional practice, enhancing nutrition outcomes for individuals, groups, and communities, critical thinking, evidence-based practice, and stakeholder collaboration. These skills are applicable across various areas, including clinical dietetics in hospitals and private practice, community and public health nutrition, food service systems management, and research. This course aims to equ...
Career opportunities
Estimated fee
From $37,600
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Want to make a career in public health, nutritional education and policy? There are so many career paths with a Bachelor of Nutrition and Dietetics like directing health education in community health services, or pursuing nutrition research, or running your own private practice and consultancy. Even better, graduates of the BND are eligible for full professional membership of Dietitian's Australia.
Depending on your selected university the BND program covers: human physiology and bioscience, chemist...
Career opportunities
Estimated fee
From $27,942
Study mode
Blended, On Campus, Online
The Bachelor of Food and Nutrition equips students with skills essential for promoting healthier lifestyles and addressing the increase in chronic diseases. It covers a range of topics including the environmental sustainability of food systems, food product development, the relationship between culture and food, and the links between nutrition and disease. This course is designed to empower students with the knowledge to make a significant impact on individual and community health.
Career opportunities
Estimated fee
From $27,942
Study mode
Blended, On Campus, Online
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Estimated fee
From $29,088
Study mode
On Campus, Online
The Bachelor of Food Science and Nutrition enhances students' understanding of nutrition analysis, food product development, consumption trends, and the factors shaping attitudes towards food and health. It explores the diverse aspects influencing food habits, including social, cultural, technical, environmental, economic, and political factors. Students have the option to select a specialised stream of study upon application, such as exercise science, community nutrition, transition to dietetics, or ...
Career opportunities
Estimated fee
From $29,088
Study mode
On Campus, Online
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Related career opportunities
Browse occupations related to Nutritionist.
Common questions

How much do Nutritionists earn?
The weekly salary for a Nutritionist in Australia typically ranges from $1,600 to $1,800. Increase your earning capacity by obtaining post-graduate qualifications such as the Master of Nutrition and Dietetic Practice and registering with a professional association.

What are the job opportunities for Nutritionists?
There are 11,800 nutrition professionals currently working in Australia, some of these are Nutritionists. They are employed by hospitals, aged care and mental health facilities, wellness centres and retreats, community health organisations, and government agencies. Some nutritionists work in private practice.
There is a growing need for qualified nutrition professionals across Australia and job opportunities are expected to increase by 7.4% over the next 3.5 years.

How do I become a Nutritionist?
You can become a Nutritionist in Australia with a Bachelor of Health Science (Clinical Nutrition) or Bachelor of Nutritional Science. You will also benefit by joining a professional association such as the Nutrition Society of Australia.
Source: Australian Government Labour Market Insights 2023
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Learn more about human physiology while empowering your patients to contribute to their own wellbeing through better nutrition, spiritual practices, and lifestyle choices.
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More information
Nutritionists help people improve their diet and eating habits. They may give personalised advice to individual clients, create educational programs to address public health concerns, or provide advisory services to organisations like food manufacturers, health and wellness organisations, and hospitality outlets.
As a Nutritionist you could be creating a healthy eating plan for a client who wants to lose weight, delivering an educational session on recipes and food choices to participants at a weekend wellness retreat, carrying out a nutritional assessment for a new client, calculating the nutritional value of a recipe, recommending dietary supplements to a client, or designing a tool to help clients monitor their eating and lifestyle habits.
To succeed in this occupation you will need a genuine interest in the scientific value and structure of food, as well as the desire to help people make healthier dietary choices.
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