This role has a high level of AI exposure. While some human skills are required, many tasks could be automated or replaced by new technology.
Explore all careersA Food Production Manager oversees food manufacturing, ensuring production targets and safety standards are met while managing quality and packaging.
Get qualified to work as a Food Production Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Food Production Manager generally earns $1,923 per week ($99,996 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has increased over the last five years. There are currently 30,400 people employed in this field in Australia and many of them specialise as a Food Production Manager. Food Production Managers may find work across all regions of Australia, particularly in larger towns and cities where processing facilities are located.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Food Production Manager, consider enrolling in a Certificate IV in Food Processing. You’ll learn to supervise and maintain a food safety plan and deal with contamination and spoilage. This course covers topics such as scheduling and managing food production and food safety audits.
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If you're seeking to advance your career in the food production industry, you'll find an array of excellent Food Production Manager courses in Western Australia tailored for experienced learners. These courses cater to individuals with prior experience or qualifications, enabling you to deepen your expertise and enhance your professional capabilities. Among the highly regarded options available, the Certificate IV in Food Science and Technology and the Certificate IV in Food Processing stand out, providing invaluable knowledge in food technology and processing techniques that are essential for success in this dynamic field.
For those looking to combine their passion for food with management skills, the Bachelor's degree in the sector is an excellent pathway. The Bachelor of Tourism and Hospitality Management offers a comprehensive curriculum that prepares graduates for leadership roles in food production and hospitality management, making it a vital option for aspiring Food Production Managers in locations such as Perth and surrounding areas. This course not only provides theoretical knowledge but also practical skills that are highly valued by employers.
With three predominant Food Production Manager courses in Western Australia, students can choose the appropriate programme that aligns with their career aspirations and previous experience. Each course is offered by reputable training providers, ensuring a quality learning experience that meets industry standards. Whether you opt for a certificate or a degree, pursuing a qualification in food production management will significantly enhance your career prospects in this thriving industry. For more detailed information on your options, visit the page on Food Production Manager courses in Western Australia.