Certificate II Courses in Central Coast

Become a licensed security guard (unarmed) with the Certificate II in Security Operations (CPP20218). You will learn how to provide security services for a range of clients while protecting yourself, patrons, and the general public. The course covers: first aid, basic self defence, screening people and personal effects, conducting patrols, crowd control, managing intoxicated people, removing persons from premises. Enquire now for enrolment opportunities in your state or territory. Learn more.

The BSB20120 Certificate II in Workplace Skills delivers the skills and confidence you need to get your first job, or re-enter the workforce after an extended break. Over 6-12 months of training you will gain communication and interpersonal skills, as well as the ability to use a range of business software and technologies. The course also covers: customer service, teamwork, and problem solving. Enquire now for entry requirements, graduation outcomes, and upcoming enrolment dates. Learn more.

Level-up your IT and data processing skills with the ICT20120 Certificate II in Applied Digital Technologies. This nationally recognised qualification is great for data entry operators, new workers, or operational supervisors who need the skills to operate digital technologies and produce a range of documents. The course covers: computer operating systems and hardware, effective digital communication, internet research, business software applications, spreadsheets and electronic presentations, business documents, cybersecurity, database applications, and much more. Enquire now for the list of study units, graduation competencies, and upcoming enrolment dates. Learn more.

The Certificate II in Community Services (CHC22015) is a great choice for students wanting a pathway into the workforce as community services workers. Students gain the foundation skills required to communicate with clients and exchange routine information, as well respond to their immediate needs. The course places a great emphasis on interpersonal skills, personal safety and working with people from different cultural backgrounds. The Certificate II in Community Services (CHC22015) is a nationally recognised training qualification and part of the official Community Services Training Package. Learn more.

Get ready for a career working at fish farms, hatcheries, and nurseries with the Certificate II in Aquaculture (SFI20119). This nationally recognised qualification will teach you how to work safely at Australian workplaces handling fish stocks and using aquatic equipment and machinery. The course covers: working effectively in the seafood industry, feeding and maintaining fish stocks, preparing and dispatching live stock for transport, communication. Enquire now for the list of study units, training centres, and enrolment opportunities. Learn more.

The Certificate II in Sampling and Measurement (MSL20118) qualifies you for work as a lab assistant or tester in a range of industries (e.g. food manufacturing, mining, pharmaceutical and agriculture). Over 6 months you’ll complete 8 study units and learn how to work in a laboratory or field workplace, collect routine samples, record and present the data, then carry out basic tests. The course has a heavy focus on laboratory and workplace safety. Enquire now for a course brochure and to find out how you can start your training. Learn more.

The 22473VIC Certificate II in General Education for Adults is a nationally recognised qualification that prepares you for the workplace or academic studies. If you missed a lot of school or didn’t have access to consistent teaching, this is the course for you. You’ll establish career goals, assemble a portfolio, learn how to research a project — and gain other real work skills in reading, writing, public speaking, maths calculations. PLEASE NOTE: this course also has a module of defence force entrants. Enquire now for the next batch intake dates and the list of special interest electives. Learn more.

Get qualified as a farm hand (without a work placement) by enrolling in the AHC20116 Certificate II in Agriculture. This nationally recognised training course will teach you how to work safely on a farm — operating a range of machinery (motorbikes, tractors) and carrying out standard jobs (mustering, marking livestock, fencing, weed control). The course takes 9 months to complete and is delivered via a mix of online components, face-to-face, and practical sessions. Enquire now for the next batch intake dates and your eligibility for government funded training. Learn more.

The Certificate II in Horticulture (AHC20416) is the qualification you need to get started in a nursery, work as a garden labourer or horticultural assistant. Over 6 months (at an advanced training facility) you will definitely get your hands dirty — as you learn to recognise plants, treat weeds, test plants and soil for diseases, and grow trees and shrubs. Enquire now for a course schedule, intakes dates, and enrolment options. Learn more.

Do you work or volunteer in health services and need the skills to provide initial care to patients? Try the HLT21020 Certificate II in Medical Service First Response. This nationally recognised qualification delivers essential skills in first aid, infection prevention, and direct client care. Career competencies include: interpreting medical terminology, recognising healthy body systems, confirming physical health status, advanced resuscitation and O2 therapy, patient transport, managing personal stress and maintaining your own health and wellbeing. Enquire now for the list of study units, health care career outcomes, and upcoming course dates. Learn more.

Get started in Australia’s seafood industries with the SFI20319 Certificate II in Seafood Post Harvest Operations. This nationally recognised training course qualifies you for work in seafood packaging and processing roles. The course will teach you how to work and communicate effectively in the seafood industry, and introduces you to the essential safety protocols. You will also learn: hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood (fish, oysters, crustaceans, squid), operating production equipment and machines, cooking and canning, despatch and distribution. Enquire now for the full list of study units, elective choice availability, and upcoming enrolment dates. Learn more.

The SIS20419 - Certificate II in Outdoor Recreation is a Nationally Recognised Training (NRT) qualification. Please make an enquiry to find out more about the course such as government funding options, study modes and duration. Learn more.

The Certificate II in Engineering MEM20105 is ideal for trade apprentices and metal engineering process workers needing hands-on skills in metal arc welding, tungsten arc welding, and manual heating/thermal cutting. The course also teaches students how to perform computations and engineering measurements. Enquire today to check your eligibility requirements and for funding opportunities. Learn more.

A Certificate II in Community Pharmacy SIR20116 is for students wanting careers as Pharmacy Assistants. This qualification focuses heavily on the retail skills required to work in a pharmacy but also teaches students about the laws and Pharmacy Board of Australia Guidelines for supplying scheduled medicines. Note: to complete this qualification students must complete 40-80 hours work placement at a pharmacy. The Certificate II in Community Pharmacy SIR20116 is a nationally recognised training qualification and part of the official Retail Services Training Package. Learn more.

Get started in retail with this entry-level Certificate II in Retail Services (SIR20216). This course delivers a range of job skills essential for working in a service environment including communication, personal presentation, time management, as well as identifying and responding to security risks. You’ll graduate able to confidently engage with customers and help them choose different products and services. Enquire now for funding opportunities and how to enrol. Learn more.