Queensland

Bachelor of Food and Nutrition in Toowoomba

Nationally Recognised Higher Education
Study mode On Campus / Online
Duration 36 months
Estimated fee* $27,942 - $28,047
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Toowoomba.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $27,942 - $28,047 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Bachelor of Food and Nutrition will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Toowoomba to find the right fit for you.

More about Bachelor of Food and Nutrition

The Bachelor of Food and Nutrition is an excellent opportunity for individuals in Toowoomba to delve into the fascinating realms of nutrition science and food technology. With a growing emphasis on health and wellbeing, this degree equips students with the necessary knowledge and skills to address the nutritional needs of individuals and communities. Enrolling in this program can lead to rewarding careers in various fields, including health promotion and food management, directly contributing to the wellbeing of the local populations around the Toowoomba area, postcode 4350.

Students interested in pursuing this qualification will find exceptional training providers such as La Trobe University and Federation University. Both institutions offer the Bachelor of Food and Nutrition through online delivery modes, providing flexibility for students who may wish to balance work and study. Local access to these institutions enhances learning experiences and fosters connections with professionals in the field, making them ideal for aspiring health coaches, quality assurance managers, and food scientists.

Graduating from the Bachelor of Food and Nutrition opens doors to various career pathways such as becoming a Health Coach, a Quality Assurance Manager, or a Food Technologist. Additionally, graduates can thrive as a Food Scientist or a Nutritionist, meeting the increasing demand for professionals who are knowledgeable about food and health. The skills gained from this course are applicable in various capacities, from research roles to hands-on positions in food production and health services.

The Bachelor of Food and Nutrition is closely linked with several fields of study, including Healthcare courses, Science courses, and Food Science. This multidisciplinary approach enhances the learning experience and prepares students for the dynamic challenges they will face in their careers. Pursuing this degree in the vibrant city of Toowoomba not only enriches educational journeys but also contributes to the local community’s health and sustainability initiatives. Take the first step towards a fulfilling career in food and nutrition by exploring your options today!