New South Wales

Bachelor of Food Science and Nutrition in Blue Mountains

Nationally Recognised Vocational Education and Training (VET)
Study mode
Duration 36 months
Estimated fee* $33,696
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Blue Mountains.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $33,696 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Bachelor of Food Science and Nutrition will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Blue Mountains to find the right fit for you.

More about Bachelor of Food Science and Nutrition

If you're considering a career in the dynamic fields of food science and nutrition, the Bachelor of Food Science and Nutrition course offered in Blue Mountains is a perfect starting point. This course, delivered by Charles Sturt University, focuses on equipping students with the necessary skills and knowledge in food technology and nutrition. Students can opt for the convenience of online delivery, making it accessible for those residing in the picturesque Blue Mountains region.

This qualification opens doors to various exciting career paths. Graduates can explore roles such as a Product Manager, ensuring that products not only meet consumer needs but also adhere to quality standards. Alternatively, becoming a Quality Assurance Manager allows you to play a pivotal role in maintaining the integrity of food products. Whether you lean towards a career as a Food Safety Officer or a Food Technologist, the opportunities are both varied and fulfilling.

Linking education to industry, this course is also integrally related to several fields of study. You can explore further into Healthcare courses, Manufacturing courses, and dedicated Science courses. Notably, if you have a passion for health, diving into Nutrition and Dietetics will enhance your expertise even further. This interconnectedness ensures that graduates are well-equipped to thrive in a competitive job market.

As you embark on your educational journey in the Blue Mountains, remember that a Bachelor of Food Science and Nutrition can lead you to rewarding roles such as a Food Scientist, Food Chemist, or a Nutritionist. Furthermore, opportunities extend to roles like Public Health Nutritionist, allowing you to impact community health positively. With local training providers like Charles Sturt University, your pathway to a fulfilling career in food science and nutrition begins right here in the beautiful surroundings of the Blue Mountains.