New South Wales

AHC20320

Certificate II in Production Horticulture in Newcastle

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate II in Production Horticulture will prepare you for the following roles.

More about Certificate II in Production Horticulture

If you're interested in pursuing a career in the vibrant field of horticulture, the Certificate II in Production Horticulture in Newcastle is an excellent pathway. This course equips students with essential skills and knowledge, preparing them for a variety of roles within the horticultural sector. Newcastle, with its rich agricultural heritage and strong community support for sustainable practices, stands out as a prime location for future horticulturists. The training providers listed on this page are registered and recognised in the industry, offering a quality education to help you embark on a fulfilling career.

By enrolling in the Certificate II in Production Horticulture, you will gain hands-on experience and theoretical knowledge applicable to various fields of study, including horticulture courses, agriculture courses, and permaculture. These interconnected areas deepen your understanding of the production horticulture landscape and prepare you for specialised roles such as an Irrigation Technician, Farmhand, or an Organic Farmer. Each of these positions contributes to the broader agricultural community, particularly in a city like Newcastle where agriculture and local produce are highly valued.

The course content of the Certificate II in Production Horticulture is designed to ensure students are job-ready upon completion. Topics covered include irrigation techniques, plant propagation, and crop management—skills prized by employers in sectors such as Production Horticulture and livestock production. Furthermore, graduates may find roles as a Nurseryperson or Plant Propagator, both of which are essential for sustaining local green spaces and supporting biodiversity in the region.

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