Course providers in Wangaratta
The following providers offer the SIT31121 Certificate III in Asian Cookery in Wangaratta.Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Wangaratta.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate III in Asian Cookery will prepare you for the following roles.
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Commis Chef
A Commis Chef works in a specialty section of food preparation in a commercial kitchen. You’ll performs a range of tasks to assist other chefs in t...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Apprentice Chef
An Apprentice Chef is training to be a chef in a commercial cooking environment such as a restaurant, café or catering company. You’ll work with qu...
Find a course provider
Compare all providers for the available in Wangaratta to find the right fit for you.
More about Certificate III in Asian Cookery
Welcome to your pathway to success with the Certificate III in Asian Cookery training providers in the beautiful region of Wangaratta, 3677 Australia. This qualification is an excellent choice if you have a passion for Asian cuisine and aspire to embrace a fulfilling career in the food industry. By enrolling in this course, you will gain essential skills and knowledge that open doors to various opportunities within the tourism, travel, and hospitality sectors, particularly focusing on Tourism, Travel and Hospitality courses and Cookery and Catering.
In Wangaratta, you have the distinct advantage of studying face to face, thanks to local training providers like EWTS, which offers an online delivery mode, giving you the flexibility to manage your studies effectively. By taking the Certificate III in Asian Cookery, you will be well-positioned for a variety of roles in the culinary world, including a Catering Assistant, Apprentice Chef, and Kitchen Attendant. The skills acquired during this course will help you excel in these positions, preparing you for the bustling food service environment.
As you progress through your Certificate III in Asian Cookery, you will receive comprehensive training that equips you for more advanced roles in the kitchen, such as becoming a Cook, Commis Chef, or even a Chef de Partie. For those eager to take their skills to the next level, opportunities as a Sous Chef are within reach. With a robust support system provided by your local training provider, you are never alone on this culinary journey.
Wangaratta is a vibrant community, and the knowledge and skills gained from the Certificate III in Asian Cookery will not only enhance your employability but also allow you to contribute to the local dining scene and broader culinary landscape. Choose to embark on this exciting educational journey today and realise your potential in the thriving hospitality sector, backed by resources that champion your success. Dive into the culinary world where your creativity can flourish, and your career aspirations become reality!