Tasmania

AHC30516

Certificate III in Poultry Production in Tasmania

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Poultry Production will prepare you for the following roles.

More about Certificate III in Poultry Production

The Certificate III in Poultry Production is an essential qualification for aspiring professionals within the thriving poultry industry in Tasmania. This comprehensive course equips students with a robust understanding of the fundamentals of poultry production, addressing essential practices in animal husbandry, health management, and biosecurity. By acquiring knowledge and skills from this course, students can seamlessly transition into various job roles such as Poultry Farm Workers and Farmhands, contributing significantly to Tasmania's agricultural growth.

With a rich history in agriculture, Tasmania hosts a variety of training providers who offer the Certificate III in Poultry Production. As students delve into the program, they will also discover interconnected fields of study, including Agriculture courses and Animal Welfare and Veterinary courses. The comprehensive nature of the curriculum ensures that graduates are well-prepared to tackle real-life challenges in the poultry production sector while promoting ethical practices in animal care.

Those who complete the Certificate III in Poultry Production can expect a range of career opportunities in Tasmania, including roles such as Animal Attendants and Livestock Handlers. Graduates find themselves in a competitive job market, as the demand for skilled professionals in the poultry sector continues to grow. The course prepares students for hands-on responsibilities on farms, ensuring they are industry-ready by the time they complete their studies.

In addition to practical skills, the Certificate III in Poultry Production fosters a strong foundation in production horticulture, enhancing the employability of graduates across various agricultural disciplines. As students engage with the curriculum, they will also explore opportunities in Production Horticulture and Livestock and Animal Production. This multifaceted approach ensures that graduates from Tasmania are not only capable of thriving within the poultry industry but are also valuable assets to Tasmania's broader agricultural landscape.