Unrestricted Approved Manager (Venue Manager) Courses
Manage licensed venues by overseeing staff, budgets, and safety to ensure strict compliance with liquor laws and regulations.
AI Exposure
Low
Core skills such as social intelligence and complex physical tasks remain beyond the capabilities of current AI.
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).
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How do I become a Unrestricted Approved Manager (Venue Manager)
Get qualified to work as a Unrestricted Approved Manager (Venue Manager) with a course recognised across Australia. Speak to a training provider to learn more.
52863WA
Hospitality Alliance Training offers the 52863WA course, which is the standard requirement for anyone wanting to be a licensed manager in WA. The course teaches you how to follow state liquor laws (specifically unit MLPLCA001) to keep your venue compliant. After finishing the online modules, you get a Statement of Attainment, which you must have before the Department (DLGSC) will issue your Approved Manager ID card. Enquire now for a full list of entry requirements and available enrolment dates.
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An Unrestricted Approved Manager oversees the daily operations of licensed premises, ensuring the business complies with strict liquor laws and safety regulations. You might work in a tavern, hotel, or retail liquor outlet. These managers focus on harm minimisation, responsible service of alcohol, and maintaining a secure environment. You will supervise staff, manage budgets, and implement policies to ensure the venue runs efficiently while meeting all legislative requirements.
Unrestricted Approved Managers are essential for the legal operation of the hospitality industry. You will need to be highly organised and assertive, with the ability to handle high-pressure situations calmly. You will liaise with local authorities and patrons to ensure the venue remains a safe, compliant space for the community.
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