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Explore all careersHow do I become an Unrestricted Approved Manager (Venue Manager)?
Get qualified to work as an Unrestricted Approved Manager (Venue Manager) with a course recognised across Australia. Speak to a training provider to learn more.
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Unrestricted Approved Manager (Venue Manager) careers
An Unrestricted Approved Manager oversees the daily operations of licensed premises, ensuring the business complies with strict liquor laws and safety regulations. You might work in a tavern, hotel, or retail liquor outlet. These managers focus on harm minimisation, responsible service of alcohol, and maintaining a secure environment. You will supervise staff, manage budgets, and implement policies to ensure the venue runs efficiently while meeting all legislative requirements.
Unrestricted Approved Managers are essential for the legal operation of the hospitality industry. You will need to be highly organised and assertive, with the ability to handle high-pressure situations calmly. You will liaise with local authorities and patrons to ensure the venue remains a safe, compliant space for the community.
