HLTFSE001

Follow Basic Food Safety Practices

Vocational Education and Training

The HLTFSE001 Follow Basic Food Safety Practices unit ensures hygienic food handling and safety during food preparation and service. It covers personal hygiene, food safety maintenance, cleanliness of food handling areas, and proper food disposal. This unit is essential for food service workers operating under supervision and within specified guidelines. Enquire now for a full list of entry requirements and available enrolment dates.

Find a provider

Study mode

Online, On Campus, Blended, Distance

Duration

Half day - 2 days

Find a provider

Work Placement

Students gain real-world experience through work placements under qualified supervision.

Industry-relevant

Learn skills employers need through industry-informed training.

Nationally recognised training

Training that is accredited and recognised across Australia.

Entry requirements

Entry requirements may vary by provider.

There are no formal academic requirements

Course fees

Fees can vary as they are set by individual training providers. The final cost will depend on your location, delivery method, and your eligibility for financial support.

Course fee

Varies by provider

Enquire now

Career opportunities

This course will prepare you for the following roles.

Food Services Assistant

Catering Assistant

Barista

Bakery Assistant

Choose a field of study

Tourism, Travel and Hospitality

Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!

All courses

Cookery and Catering

Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.

Career opportunities

Kitchen Attendant

Apprentice Chef

Catering Assistant

View all

Hospitality

Gain the skills to create memorable hospitality experiences, specialising in customer service, event management, and hotel operations. Education pathways for domestic and international students.

Career opportunities

Cafe Attendant

Restaurant Supervisor

Venue Manager

View all

Patisserie

Gain skills in crafting exceptional gateaux, tortes, and pastries with top patisserie courses. Education pathways for domestic and international students.

Career opportunities

Cake Decorator

Bakery Assistant

Assistant Pastry Chef

View all