SITHFAB023
Operate a Bar
Vocational Education and Training
The SITHFAB023 Operate a Bar covers the skills and knowledge necessary to prepare a bar for service, take drink orders, prepare and serve both alcoholic and non-alcoholic beverages, and close the bar. It applies to bar attendants in various hospitality settings, including hotels, restaurants, clubs, cafes, and wineries. This unit is designed for individuals operating with some level of independence and under limited supervision.
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On Campus, Traineeship
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Entry requirements may vary by provider.
There are no formal academic requirements
Fees can vary as they are set by individual training providers. The final cost will depend on your location, delivery method, and your eligibility for financial support.
Course fee
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This course will prepare you for the following roles.

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