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Food Services Courses

Explore courses designed to give you the knowledge and practical skills for a career in Food Services.

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Popular courses in Food Services

SIT50422

Diploma of Hospitality Management

Estimated fee

From $250

Duration

5 months - 3 years

Study mode

Blended, Distance, On Campus, Online, RPL, Traineeship

Get the skills you need to manage your department (or even the whole venue) with the SIT50422 Diploma of Hospitality Management. This nationally recognised qualification will give you a more sophisticated knowledge of the hospitality industry in Australia and develop your skills in leadership, communication, and business administration. The course covers: customer service management, budgeting and financial management, rostering, risk management and compliance. Choose additional electives to support your ...

Career opportunities

Estimated fee

From $250

Duration

5 months - 3 years

Study mode

Blended, Distance, On Campus, Online, RPL, Traineeship

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SIT40521

Certificate IV in Kitchen Management

Estimated fee

Unknown

Duration

5 months - 4 years

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, RPL, Traineeship

Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking...

Career opportunities

Estimated fee

Unknown

Duration

5 months - 4 years

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, RPL, Traineeship

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SIT30622

Certificate III in Hospitality

Estimated fee

From $50

Duration

9 weeks - 4 years

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, RPL, Traineeship

Get started in the hospitality industry with the SIT30622 Certificate III in Hospitality. With this nationally recognised qualification you could work in bars, coffee shops, nightclubs, hotels, resorts, casinos, events and festivals. You’ll gain skills in communication and customer service and choose electives that support your career interests: food and beverage service, cooking, guest services, gaming, barista services, administration and customer service. Enquire now for the full list of elective choic...

Career opportunities

Estimated fee

From $50

Duration

9 weeks - 4 years

Study mode

Apprenticeship, Blended, Distance, On Campus, Online, RPL, Traineeship

Find a provider

SITSS00069

Food Safety Supervision Skill Set

Estimated fee

From $99

Duration

Half day - 6 months

Study mode

Blended, Distance, On Campus, Online, Traineeship

Do you work in hospitality food and beverage and need the skills to maintain the organisation’s food safety program? The SITSS00069 Food Safety Supervision Skill Set is a nationally recognised mini-course that will teach you how to keep food safe for human consumption during preparation, storage, display, and service. You’ll also learn safe food handling practices that comply with the Australia New Zealand Food Standards Code. The course also covers: food disposal, single use items, temperature controlled...

Career opportunities

Estimated fee

From $99

Duration

Half day - 6 months

Study mode

Blended, Distance, On Campus, Online, Traineeship

Find a provider
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Career opportunities

Popular careers in Food Services include roles such as:

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Tourism, Travel and Hospitality

Studying an accredited tourism, travel and hospitality course is your first port of call to land your next dream job. Start today!

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Accommodation

Specialise in hotel management and guest relations, and play a key role in creating memorable experiences for travellers. Education pathways for domestic and international students.

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Cookery and Catering

Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events. Education pathways for domestic and international students.

Event Management

Learn to create memorable experiences, from intimate gatherings to grand corporate events. Education pathways for domestic and international students.

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Gaming

Students will learn essential skills to effectively manage the gaming area of a hospitality venue. Start today!

Hospitality

Gain the skills to create memorable hospitality experiences, specialising in customer service, event management, and hotel operations. Education pathways for domestic and international students.

Patisserie

Gain skills in crafting exceptional gateaux, tortes, and pastries with top patisserie courses. Education pathways for domestic and international students.

Tour Guides

Specialise in cultural, historical, or nature tours, creating memorable experiences and sharing fascinating stories. Education pathways for domestic and international students.

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Tourism

Learn skills for a thriving career in tourism, covering exciting areas like travel coordination, event management, and cultural exploration. Education pathways for domestic and international students.

Travel Agent

Learn the skills to become a travel agent, mastering itinerary planning, customer service, and destination knowledge. Education pathways for domestic and international students.

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More information

Embarking on a career in the food services industry can be both exciting and rewarding. In Australia, aspiring professionals can choose from a variety of vocational courses designed to equip them with essential skills. The wide range of offerings includes beginner courses such as the Certificate II in Hospitality and the Use Hygienic Practices for Food Safety, perfect for those starting their journey with no prior qualifications. For current professionals looking to enhance their skills, advanced courses like the Diploma of Hospitality Management and the Certificate IV in Kitchen Management provide excellent opportunities for career advancement.

Our collection of 59 food services courses includes options for both beginner and experienced learners, catering to all skill levels. Those interested in working in dynamic environments such as restaurants or cafés can explore roles like Restaurant Supervisor or Cafe Attendant. These positions not only require a foundation in hospitality but also offer growth potential within the food service industry. Completing courses like the Certificate III in Hospitality will equip you with the skills necessary for success in various job roles.

Many training providers across Australia offer these food services courses, with campus-based options available for those who prefer face-to-face learning. Notable providers include SMC, which offers the Certificate IV in Kitchen Management, and TAFE Queensland, providing the Certificate III in Hospitality (Food and Beverage). Additionally, Canterbury Technical Institute offers the Diploma of Hospitality Management, ensuring quality education and training tailored to the needs of the local community.

As the food services industry continues to expand, the demand for skilled professionals is at an all-time high. A qualification in hospitality can open doors to exciting careers, such as becoming a Hotel Manager or a Gaming Manager. With the right training, you can build a successful and fruitful career in the food services sector in Australia. Discover your potential today by exploring the diverse range of courses available at Courses.com.au, and take the first step towards a thriving career in hospitality.

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