The Certificate II in Hospitality course provides students with basic skills and knowledge to work as operational staff in various hospitality establishments such as pubs, clubs, and hotels. This qualification can be offered for school-based traineeships for school students enrolled in Year 10, 11 or 12 and employed in a Training Contract that combines VET and school-based curriculum including SACE.
The Certificate II in Hospitality reflects the role of individuals who use a defined and limited range of hospitality operational skills. They are involved in mainly routine and repetitive tasks and work under direct supervision.
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Delivery mode
This course is available in the following study modes:
Locations
1st floor 353 Cross Road Clarence Gardens 5039
85A John Street, Salisbury 5108
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
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Legal name
HITsa Training and Employment Pty Ltd
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