Gain the management skills you need to successfully deliver exceptional hospitality services across a range of venues and companies.
This course will provide you with opportunities to develop a broad range of hospitality management/supervisory skills that will put you in good stead for coordinating hospitality operations across a range of venues.
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Delivery mode
This course is available in the following study modes:
Locations
59 Collins Street, Hobart 7000
Entry Requirements
There are no formal academic requirements
To meet academic requirements for Diploma or Advanced Diploma courses, you need to successfully complete any TasTAFE course entry procedures and you also need to:
- Have completed year 12 and provide TasTAFE with a copy of your Australian Senior Secondary Certificate of Education awarded to you by an agency or authority of a State or Territory; OR,
- Provide TasTAFE with a copy of a qualification at Level 4 or above in the Australian Qualifications Framework that was awarded to you. This qualification must have been delivered in English; OR,
- Complete an approved language, literacy and numeracy (LLN) assessment and display competence at or above Exit Level 3 in the Australian Core Skills Framework (ACSF) in both literacy and numeracy.
Course fees
Course fee
$20,953
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About TasTAFE
TasTAFE is a not-for-profit government business that operates under the TasTAFE (Skills and Training Business) Act 2021.
It is the largest public provider of vocational education and training in Tasmania and is governed by a Board consisting of up to seven members appointed by the Minister for Skills, Training and Workforce Growth.
More about TasTAFE