This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
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Delivery mode
This course is available in the following study modes:
Locations
Level 2, 39 Dixon St., Sydney 2000
55 High St., Parramatta 2150
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
$18,000
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Western Sydney College
Western Sydney College is committed to providing quality, progressive, innovative, and job-ready vocational qualifications to students who are striving for excellence.
We are dedicated to empowering students with education and training to gain the required skills and knowledge to maximize their full potential.
Legal name
International College of Australia Pty Ltd
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