Icon Training Academy
Certificate IV in Leadership and Management
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of individuals working as developing and emerging leaders and managers in a range of enterprise and industry contexts. As well as assuming responsibility for their own performance, individuals at this level are likely to provide leadership, guidance and support to others. They may also have some responsibility for organising and monitoring the output of teams. They apply solutions to a defined range of predictable and unpredictable problems, and analyse and evaluate information from a variety of sources.
Delivery mode
Icon Training Academy offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
- Shop 5036 The Kitchens, 33 Robina Town Centre Drive, Robina
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Certificate IV in Leadership and Management will prepare you for the following roles.
Team Leader
Team Leaders manage small work teams and generally work alongside their subordinates. They are employed by factories, manufacturing plants, constru...
Supervisor
Supervisors lead teams of workers and manage small work and service areas — supervising people on the job and ensuring that production and service...
Service Manager
A Service Manager oversees the daily running of the service department at a mechanical workshop. You’ll ensure vehicles are being serviced correctl...
Project Coordinator
Project Coordinators are a critical member of the project team, keeping everyone focused on their targets, deadlines, and budget constraints. They...
Operations Coordinator
An Operations Coordinator oversees the daily running of a business or organisation. You might be responsible for a particular department or for the...
About Icon Training Academy
Icon provides the highest quality in training, which delivers results to students and their employers. We strive to provide specialised training where individuals and organisations can gain the skills and knowledge to achieve their full culinary potential.
