SITHFAB025

Prepare and serve espresso coffee

Become a barista and learn how to prepare and serve a range of coffee beverages. In this course students will learn the theoretical and technical sides of coffee making including the methods and techniques for preparing café lattes, cappuccinos, espressos (short black), flat whites, piccolos lattes, macchiatos and much more. Students will learn about the different types of milk, foaming, steaming and it's characteristics.

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About MiHaven Training

MiHaven, located in tropical North Queensland, is more than a building company. We apply innovation, sustainability & integrity to all property developments we undertake, so each project is unique. As a social venture, we strive for social impact, working alongside communities for meaningful change.

MiHaven Training is a Cairns-based Registered Training Organisation (RTO) that has been providing quality education and training in fully accredited courses since 2015. We provide training that is relevant to not only the industries in which we work but to the region and communities we train in. We are uniquely positioned as a local company to understand the training required for local employment, and our motto of "Shaping the Future" applies to all that we do.