About Maritime Safety Training

Land a supervisor’s or management role in the Australian seafood industries with the SFI40219 Certificate IV in Seafood Post Harvest Operations. This nationally recognised qualification delivers a mix of leadership, marketing, and technical skills that will help you run a safe and productive operation. The course covers: maintaining work health and safety protocols, supervising and maintaining the food safety plan, evaluating batches of seafood, HACCP principles, conducting internal audits, managing a product recall, buying and wholesaling seafood products, analysing seafood market opportunities, and much more. Enquire now for enrolment opportunities, and the full list of study unit choices and their availability..

Get started in the Australia’s rapidly growing aquaculture sector with the Certificate III in SFI30119 Aquaculture. This nationally recognised training course qualifies you for operational roles at aquaculture farms, hatcheries, and nurseries. The course covers: caring for aquatic animals, maintaining aquascapes, feeding, predator control, undertaking effluent treatment and waste disposal, harvest and post-harvest activities. There is also scope for gaining skills in diving operational work. Enquire now for the full list fo study units, diving elective availability, and upcoming enrolment dates. .

Get started in Australia’s seafood industries with the SFI20319 Certificate II in Seafood Post Harvest Operations. This nationally recognised training course qualifies you for work in seafood packaging and processing roles. The course will teach you how to work and communicate effectively in the seafood industry, and introduces you to the essential safety protocols. You will also learn: hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood (fish, oysters, crustaceans, squid), operating production equipment and machines, cooking and canning, despatch and distribution. Enquire now for the full list of study units, elective choice availability, and upcoming enrolment dates..

Get your grade 2 coxswain certificate at an advanced maritime training facility with simulated mission bridge and radio room. The Certificate I in Maritime Operations (Coxswain Grade 2 Near Coastal) (MAR10418) is a nationally recognised course that qualifies you to operate and command a vessel up to 12 metres long. During a 14 day intensive you’ll be gaining seamanship, survival and emergency response skills and graduate ready to apply for your Grade 2 Coxswain Near Coastal. Enquire now for the next course dates and entry requirements..

Get ready for a career working at fish farms, hatcheries, and nurseries with the Certificate II in Aquaculture (SFI20119). This nationally recognised qualification will teach you how to work safely at Australian workplaces handling fish stocks and using aquatic equipment and machinery. The course covers: working effectively in the seafood industry, feeding and maintaining fish stocks, preparing and dispatching live stock for transport, communication. Enquire now for the list of study units, training centres, and enrolment opportunities..

Command commercial vessels up to 35 metres long with the Certificate IV in Maritime Operations (Master up to 35 metres Near Coastal) (MAR40618). This nationally recognised training course is endorsed by the Australian Maritime Safety Authority. Your training is carried out at an advanced maritime training facility in a 6-week intensive. The course covers: vessel navigation and manoeuvring, crew management, forecasting weather and oceanographic conditions, cargo storage and discharge, shipboard safety and survival at sea.Enquire now for the list of training centres and enrolment dates..

Work on commercial vessels as a deckhand or in the engine room with a Certificate I in Maritime Operations (General Purpose Hand Near Coastal) (MAR10318). This nationally recognised qualification is completed over 7 days at a modern maritime training facility and students learn how to assist with routine maintenance, carry out lookout duties — plus gain essential survival and fire emergency skills. Graduate ready to apply for your General Purpose Hand Near Coastal certificate with the Australian Maritime Safety Authority. Enquire now for the list of intake dates and training centres..

Get a job at an aquaculture farm or seafood company with the SFI30319 Certificate III in Seafood Post Harvest Operations. This nationally recognised qualification will teach you how to process and pack seafood ready for sale. The course covers: hygiene and sanitation requirements for seafood, supervising the storage of temperature controlled stock, on-the-job safety, ensuring food quality and safety, HACCP procedures, packing and freezing seafood, operating packaging equipment and machines, cooking techniques, operating refrigerated storerooms. There is also scope to gain skills in retailing, merchandising and wholesaling seafood. Enquire now for the list of study units, seafood industry competencies, and latest course dates..

The Certificate III in Maritime Operations (Master up to 24 metres Near Coastal) (MAR30918) is for marine transport professionals wanting to skipper vessels up to 24 metres long. It’s a nationally recognised qualification and graduates can apply for their ‘Master less than 24 metres near coastal’ licence with the Australian Maritime Safety Authority. The course is completed in a 6-week intensive and covers: shipboard safety and survival at sea, vessel abandonment, first aid, routine maintenance, slipping and dry-dock, navigation, seamanship operations. Enquire now for the next batch intake dates and the list of training centres..

Get your grade 1 coxswain’s and you’ll be qualified to skipper commercial vessels up to 12 metres long. The Certificate II in Maritime Operations (Coxswain Grade 1 Near Coastal) (MAR20318) is a nationally recognised qualification that teaches you how to handle a 12 metre vessel and operate a variety of inboard and outboard motors. It’s a 4-week intensive plus an extra 2 days for first aid training — you’ll graduate knowing how to survive at sea and ready to apply for your Coxswain Grade 1 Near Coastal with the Australian Maritime Safety Authority. Enquire now for the full course brochure and next training dates..

The Certificate II in Maritime Operations (Marine Engine Driver Grade 3 Near Coastal) (MAR20418) is for anyone needing the formal qualification to work as a ship engineer on vessels in Australian waters. This nationally recognised qualification is completed over a 4-week intensive at an advanced marine training facility, and graduates can apply to the Australian Maritime Safety Authority for their Marine engine driver grade 2 near coastal. During your training you’ll be learning how to maintain and repair ship engines, propulsion, fuel and electrical systems — as well as respond to emergencies at sea. Enquire now for the list of training centres, upcoming course dates, and list of study units..

Get qualified for engineering work on vessels up to 80 metres long with the Certificate III in Maritime Operations (Marine Engine Driver Grade 2 Near Coastal) (MAR30818). It’s a nationally recognised training course and graduates can apply to the Australian Maritime Safety Authority for their ‘Marine engine driver grade 2 near coastal’ licence’. The course is completed in a 4-week intensive (plus external assignments) and covers all the elements of shipboard safety and survival — as well as skills in low voltage electrical systems, hull maintenance, marine internal combustion engines, propulsion and auxiliary systems. Enquire now for the list of training centres and available enrolment dates..