This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersAn Apprentice Butcher prepares cuts, adds seasonings, takes orders, and trains under a butcher, needing safety, teamwork, and customer skills.
Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.
Browse occupations related to Apprentice Butcher
If you're looking to kickstart your career as a butcher, the range of Apprentice Butcher courses in Victoria can provide you with the essential skills and knowledge you need. Our selection includes beginner courses, such as the Certificate III in Meat Processing (Retail Butcher) and the Certificate III in Meat Processing (General). These courses are designed for individuals with no prior experience or qualifications, making them the perfect choice for anyone eager to enter this rewarding field. Additionally, if you're interested in safe food practices, the Participate in Safe Food Handling Practices course offered by Start Training is also available, laying the groundwork for your practical skills in the butcher industry.
Victoria boasts a thriving butcher trade, and the apprentice butcher pathway provides numerous opportunities for aspiring professionals. With courses like the Certificate III in Meat Processing (Slaughtering) and the Certificate II in Meat Processing (Food Services), students can gain valuable experience in various aspects of meat processing. This comprehensive training ensures that you’re well-prepared to enter the local job market, where you'll find demand for qualified butchers in supermarkets, butcher shops, and restaurants. Furthermore, graduates can explore job roles related to butchery through links to valuable resources such as the Butcher career page.
Completing one of the many Apprentice Butcher courses in Victoria not only equips you with the necessary skills but also connects you to a wider network of professionals in the trade. By engaging with registered training organisations (RTOs), you'll benefit from tailored educational experiences that focus on industry standards and practices. If you're interested in further exploring your options, delving into related fields such as Butcher studies and other trades courses can further expand your prospects. Seize the opportunity to build a fulfilling career in Victoria's bustling butcher trade today!