New South Wales

Butcher courses in Orange

Browse courses recommended for aspiring butcher in Orange NSW.

Courses for beginners

There are 7 courses available in Orange New South Wales for beginner learners with no prior experience or qualifications.

Recommended
AMP30815

Certificate III in Meat Processing (Retail Butcher)
Apprenticeship, Traineeship
12 - 36 months
$3,900 - $12,141
  • There are no mandated entry requirements.
Additional requirements may apply.
Abattoir Knife Hand Butcher Abattoir Labourer
Apprentice Butcher Meat Process Worker Meat Inspector
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Abattoir Knife Hand Butcher Abattoir Labourer Apprentice Butcher Meat Process Worker Meat Inspector + 3 more
AMP30316

Certificate III in Meat Processing (Meat Safety)
Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher
Food Safety Officer Food Safety Supervisor Meat Packer
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher Food Safety Officer Food Safety Supervisor Meat Packer + 3 more
AMP30216

Certificate III in Meat Processing (Food Services)
Traineeship
24 - 48 months
$2,350
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher
Food Service Worker Meat Packer
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher Food Service Worker Meat Packer + 2 more
AMP30116

Certificate III in Meat Processing (Boning Room)
Traineeship
6 - 48 months
$4,100
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Process Worker Butcher
Abattoir Knife Hand Machine Operator
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Process Worker Butcher Abattoir Knife Hand Machine Operator + 2 more
AMP30616

Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker
Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator
+ 5 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator + 5 more
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There is 1 course available in Orange New South Wales for experienced learners with prior experience or qualifications.

AMP50221

Diploma of Meat Processing
Traineeship
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Abattoir Supervisor Production Manager
Butcher Food Safety Officer Compliance Officer
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Abattoir Supervisor Production Manager Butcher Food Safety Officer Compliance Officer + 3 more
*Showing course fees for all providers. Some providers may not be available in your area.

Key questions

How can I become a butcher?

To become a butcher in Orange, you may want to consider completing the Certificate III in Meat Processing (Retail Butcher). This qualification will equip you with the skills and knowledge necessary for a career in this industry.

Are there training providers in Orange?

You can train to become a butcher by completing a qualification with Skills Base Australia or Independent Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.

What study modes are available?

There are several campuses within the Orange area that provide butcher training. The closest campus is 192km away from the center of Orange. You can also study a butcher course through online, distance or traineeship learning. Find a course provider that best suits your study needs.

Related occupations

Explore related occupations in the butcher sector.

Apprentice Butcher

An Apprentice Butcher prepares cuts, adds seasonings, takes orders, and trains under a butcher, needing safety, teamwork, and customer skills.

Avg yearly income $49,920
Skill level Beginner

More about butcher courses in Orange

Are you considering a career in the butcher industry? With the range of Butcher courses in Orange, you have the perfect opportunity to gain essential skills and qualifications right in your local area. Whether you are a complete novice or someone with prior experience, there’s a course tailored for you. Orange is known for its rich agricultural heritage, making it an ideal location to learn the art of meat processing and butchery.

For those just starting out, there are several beginner courses available, including the Certificate III in Meat Processing (Retail Butcher) and the Certificate III in Meat Processing (General). These courses are designed to equip you with the foundational skills needed to excel in a bustling butcher shop or meat-processing environment. With 7 beginner courses offered, learners in Orange have multiple pathways to kickstart their careers in this vital trade.

If you already possess some experience in the meat industry, consider advancing your skills with the Diploma of Meat Processing. This advanced course delves deeper into the complexities of meat science and management, helping you stand out in the competitive job market. By enhancing your expertise, you can pursue more senior roles within the sector, contributing to the rich butchery culture that Orange is known for.

Exploring trades courses can also complement your butchery training, providing a broader skill set that may open up additional career opportunities. From hands-on skills in the butcher field to qualifications recognised by industry bodies, the paths available to aspiring butchers in Orange are diverse. Start your journey today by exploring the selection of Butcher courses in Orange and take the first step towards a rewarding career in this fulfilling trade.

Further reading

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Retail?

13th October 2020

Career spotlight: Hospitality professionals

17th September 2019