Western Australia

Butcher courses in Rockingham

Browse courses recommended for aspiring butcher in Rockingham WA.

Courses for beginners

There are 7 courses available in Rockingham Western Australia for beginner learners with no prior experience or qualifications.

AMP30815

Certificate III in Meat Processing (Retail Butcher)

Apprenticeship, Traineeship
12 - 36 months
$3,900 - $12,141
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30316

Certificate III in Meat Processing (Meat Safety)

Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30216

Certificate III in Meat Processing (Food Services)

Traineeship
24 - 48 months
$2,350
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30116

Certificate III in Meat Processing (Boning Room)

Traineeship
6 - 48 months
$4,100
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30616

Certificate III in Meat Processing (General)

Traineeship
24 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There is 1 course available in Rockingham Western Australia for experienced learners with prior experience or qualifications.

AMP50221

Diploma of Meat Processing

Traineeship
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Key questions

Related occupations

Explore related occupations in the butcher sector.

More about butcher courses in Rockingham

If you're looking to start a rewarding career in the meat processing industry, the available Butcher courses in Rockingham can provide you with the essential skills and knowledge needed to succeed. With 7 beginner courses tailor-made for those without prior experience, you can explore a range of qualifications such as the Certificate III in Meat Processing (Retail Butcher) and the Certificate III in Meat Processing (Meat Safety). These courses cover vital areas of meat preparation, safety protocols, and customer service, ensuring that you are well equipped for a career as a skilled butcher.

For individuals with some experience in the field, the advanced Diploma of Meat Processing is also available, allowing you to further hone your expertise and advance in your career. Learning in Rockingham, a vibrant coastal town in Western Australia, provides an ideal backdrop for aspiring butchers looking to gain practical skills relevant to the local market. Additionally, the Butcher role links to various fields of study including trades courses and will prepare you for potential job roles such as an Apprentice Butcher.

Choosing the right Butcher courses in Rockingham is crucial to your professional journey. With 8 courses listed, you have an excellent opportunity to specialise and enjoy a fulfilling career in meat processing. Whether you are starting your journey or seeking to build upon existing skills, Rockingham offers quality training options tailored to your needs. Explore the pathways to becoming a butcher today and embark on a productive career within this essential industry.

Further reading

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Retail?

13th October 2020

Career spotlight: Hospitality professionals

17th September 2019