New South Wales

Butcher courses in Wollongong

Browse courses recommended for aspiring butcher in Wollongong NSW.

Courses for beginners

There are 7 courses available in Wollongong New South Wales for beginner learners with no prior experience or qualifications.

Recommended
AMP30815

Certificate III in Meat Processing (Retail Butcher)
Apprenticeship, On Campus, Traineeship
12 - 36 months
$3,900 - $12,141
  • There are no mandated entry requirements.
Additional requirements may apply.
Abattoir Knife Hand Butcher Abattoir Labourer
Apprentice Butcher Meat Process Worker Meat Inspector
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Abattoir Knife Hand Butcher Abattoir Labourer Apprentice Butcher Meat Process Worker Meat Inspector + 3 more
AMP30316

Certificate III in Meat Processing (Meat Safety)
Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher
Food Safety Officer Food Safety Supervisor Meat Packer
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher Food Safety Officer Food Safety Supervisor Meat Packer + 3 more
AMP30216

Certificate III in Meat Processing (Food Services)
Traineeship
24 - 48 months
$2,350
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher
Food Service Worker Meat Packer
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher Food Service Worker Meat Packer + 2 more
AMP30116

Certificate III in Meat Processing (Boning Room)
Traineeship
6 - 48 months
$2,500 - $4,100
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Process Worker Butcher
Abattoir Knife Hand Machine Operator
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Process Worker Butcher Abattoir Knife Hand Machine Operator + 2 more
AMP30616

Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker
Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator
+ 5 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator + 5 more
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There is 1 course available in Wollongong New South Wales for experienced learners with prior experience or qualifications.

AMP50221

Diploma of Meat Processing
Traineeship
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Abattoir Supervisor Production Manager
Butcher Food Safety Officer Compliance Officer
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Abattoir Supervisor Production Manager Butcher Food Safety Officer Compliance Officer + 3 more
*Showing course fees for all providers. Some providers may not be available in your area.

Key questions

How can I become a butcher?

To become a butcher in Wollongong, you may want to consider completing the Certificate III in Meat Processing (Retail Butcher). This qualification will equip you with the skills and knowledge necessary for a career in this industry.

Are there training providers in Wollongong?

You can train to become a butcher by completing a qualification with Skills Base Australia or Independent Institute. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.

What study modes are available?

There are several campuses within the Wollongong area that provide butcher training. The closest campus is 57km away from the center of Wollongong. You can also study a butcher course through online, distance or traineeship learning. Find a course provider that best suits your study needs.

Related occupations

Explore related occupations in the butcher sector.

Apprentice Butcher

An Apprentice Butcher prepares cuts, adds seasonings, takes orders, and trains under a butcher, needing safety, teamwork, and customer skills.

Avg yearly income $49,920
Skill level Beginner

More about butcher courses in Wollongong

If you're looking to kickstart your career in the butcher industry, the selection of Butcher courses in Wollongong offers a variety of options suitable for both beginners and experienced individuals. With 8 different butcher courses available, Wollongong is a prime location for aspiring butchers to gain the skills and knowledge needed to thrive in this rewarding field. Among the most popular beginner courses are the Certificate III in Meat Processing (Retail Butcher) and the Certificate III in Meat Processing (General), both designed to help you acquire essential skills in meat processing.

For those with previous experience, the advanced Diploma of Meat Processing is a fantastic way to enhance your qualifications and expand your career opportunities in the butcher profession. This course is perfect for individuals looking to step into leadership roles within the meat processing industry. With various providers in Wollongong such as UCT, you can find quality training that fits your schedule and learning style.

Each of the butcher courses in Wollongong is designed to cater to individuals at different stages of their career. The educational structure includes beginner courses like the Certificate III in Meat Processing (Meat Safety) and the Certificate III in Meat Processing (Boning Room) for learners without prior qualifications. Moreover, pursuing a butcher qualification here not only gears you for the role of a butcher but also opens up pathways to related job roles, such as Apprentice Butcher.

The butcher profession's significant role in food services and trades means there's a strong demand for skilled butchers. Engaging in Butcher courses in Wollongong equips you with vital trade skills necessary for pursuing a successful career in this industry. From handling meat safely to mastering the art of butchery, these courses cover essential techniques and knowledge that are foundational for anyone interested in joining this field.

Wollongong is not only a beautiful coastal city, but it is also a hub of educational opportunities in various fields, including trades like butchery. Enrolling in a butcher course allows you to be part of a growing industry within your local area. Take the first step towards your career today by exploring the comprehensive range of courses, and consider contacting UCT or other providers in the region for guidance on how to get started on your journey to becoming a skilled butcher.

Further reading

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Retail?

13th October 2020

Career spotlight: Hospitality professionals

17th September 2019