Courses for beginners
There are no courses available in Richmond New South Wales for beginner learners with no prior experience or qualifications.
Courses for experienced learners
There are 3 courses available in Richmond New South Wales for experienced learners with prior experience or qualifications.
FBP40321
Certificate IV in Food Processing
Traineeship
12 - 24 months
Unavailable
- There are no mandated entry requirements.
Master of Food Science
On Campus
24 months
$82,000
- There are no mandated entry requirements.
University of New South Wales
Graduate Certificate in Food Science
On Campus
12 months
$41,000
- There are no mandated entry requirements.
University of New South Wales
Key questions
How can I become a food engineer?
To become a food engineer in Richmond, you may want to consider completing the Certificate IV in Food Processing. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Richmond?
You can train to become a food engineer by completing a qualification with Pivotal Education or Dynamic Learning Services. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There is one campus within the Richmond area that provides food engineer training. The closest campus is 51km away from the center of Richmond. You can also study a food engineer course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the food engineer sector.
Laboratory Attendant
A Laboratory Attendant performs various tasks in medical or research labs, assisting staff, collecting samples, and preparing reports while ensuring safety and accuracy.
Avg yearly income
$60,320
Skill level
Beginner
Laboratory Technician
A Laboratory Technician operates specialist equipment in medical or research labs, conducting tests and assisting with research while ensuring accuracy and safety.
Avg yearly income
$75,400
Skill level
Advanced
Food Tester
A Food Tester conducts laboratory tests on food products to ensure they meet safety and quality standards, reporting findings accurately.
Avg yearly income
$62,400
Skill level
Beginner
Food Technologist
A Food Technologist develops and tests food products, ensuring safety, quality, and compliance with industry standards while working in a team.
Avg yearly income
$77,480
Skill level
Advanced
Food Scientist
A Food Scientist studies food products and processes to improve safety and quality, conducting experiments and ensuring regulatory compliance in various settings.
Avg yearly income
$98,800
Skill level
Advanced
Food Chemist
A Food Chemist analyses food's chemical composition to ensure safety, quality, and compliance, while developing new products and improving standards.
Avg yearly income
$68,328
Skill level
Advanced
Food Microbiologist
A Food Microbiologist analyses microorganisms in food to ensure safety and quality, conducting tests and developing strategies to prevent contamination.
Avg yearly income
$87,776
Skill level
Advanced
More about food engineer courses in Richmond
If you're looking to advance your career in the food engineering field, there are excellent Food Engineer courses in Richmond. This charming suburb located in the picturesque Hawkesbury region offers a range of courses tailored for experienced learners looking to deepen their expertise. Among the most sought-after options are the Certificate IV in Food Processing (FBP40321), the Master of Food Science provided by UNSW, and the Graduate Certificate in Food Science. These courses equip you with the skills required to excel in various professional roles within this dynamic sector.
Richmond's local education landscape is significantly bolstered by institutions like UNSW, which is renowned for its education in food science. Enrolling in one of the Food Engineer courses in Richmond not only enhances your technical abilities but also links you to a large network of professionals. Graduates from these programs can pursue numerous job roles such as Laboratory Technician, Food Tester, Food Scientist, and Food Technologist. These positions are pivotal within the food industry and contribute significantly to food safety and innovation.
Additionally, the career pathways available for food engineers extend into various related fields such as Science courses and Food Science. Pursuing Food Engineer courses in Richmond provides not only the technical know-how but also an understanding of food chemistry, microbiology, and testing processes that drive industry standards. With three course options now available, this is the perfect time to take the next step in your career in this vibrant and essential field of study. Embrace the dynamic opportunities that await in Richmond, where your skills can make a meaningful impact on the food industry.
Further reading
Career spotlight: Hospitality professionals
17th September 2019
