How do I become a Food Production Manager in Griffith?
Get qualified to work as a Food Production Manager with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Griffith
The following providers offer Food Production Manager courses in Griffith, New South Wales.
Common questions
In Australia, a full time Food Production Manager generally earns $1,923 per week ($99,996 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has increased over the last five years. There are currently 30,400 people employed in this field in Australia and many of them specialise as a Food Production Manager. Food Production Managers may find work across all regions of Australia, particularly in larger towns and cities where processing facilities are located.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Food Production Manager, consider enrolling in a Certificate IV in Food Processing. You’ll learn to supervise and maintain a food safety plan and deal with contamination and spoilage. This course covers topics such as scheduling and managing food production and food safety audits.
Related career opportunities
Browse occupations related to Food Production Manager
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If you're interested in pursuing a career as a Food Production Manager, Griffith offers several training opportunities tailored to experienced learners. The Food Production Manager courses in Griffith are designed to provide you with the expertise needed to thrive in the food production industry. With two recognised courses available, you can build on your prior experience or qualifications and advance your career in this crucial field.
One popular option is the Certificate IV in Food Science and Technology FBP40421, which equips you with the knowledge to manage food safety, quality assurance, and production processes. Additionally, the Certificate IV in Food Processing FBP40321 focuses on improving operational efficiencies and quality within food manufacturing. Both of these qualifications are essential for those looking to take on key roles in food production management.
Food Production Managers play a vital role within the manufacturing sector and are linked closely to various fields of study, such as Manufacturing courses and Food Processing. As a manager, you'll be responsible for overseeing production lines, ensuring compliance with safety regulations, and optimising processes for better output. The skills gained from these programmes not only contribute to your knowledge but also enhance the overall efficiency of food production operations in Griffith and beyond.
Upon completing your training, you might explore related job roles in the region, including positions such as Food Production Worker, Food Process Worker, Food Production Supervisor, and Food Safety Officer. Each role plays an important part in the food supply chain, making the qualifications you gain through Food Production Manager courses invaluable.
Moreover, if you're keen on delving deeper into the field of food technology, the role of a Food Technologist might also be of interest. This position often requires an understanding of food science and technology, making the courses available in Griffith a perfect stepping stone to such a career. Not only will you gain theoretical knowledge, but you’ll also acquire practical skills that can significantly impact your employability in the vibrant food industry that Griffith supports.