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Food Production Worker Courses in Griffith

A Food Production Worker handles tasks in food and drink production, including preparing ingredients, quality checking, packaging, and cleaning while adhering to hygiene standards.

How do I become a Food Production Worker in Griffith?

Get qualified to work as a Food Production Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Production Worker generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has increased in recent years. There are currently 30,400 people employed as a Food Production Worker in Australia compared to 28,400 five years ago. Food Production Workers may find work across all regions of Australia, particularly in larger towns and cities where food manufacturing facilities are located.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as a Food Production Worker, consider enrolling in a Certificate III in Food Processing. You’ll develop the skills to work in a food processing plant, grain mill, bakery or dairy, including following a food safety plan, OHS and compliance and technical skills. You could also consider completing the Infection Control Skill Set (Food Handling).

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Food Production Worker careers

For those seeking to start a rewarding career in the food industry, there are numerous Food Production Worker courses in Griffith designed specifically for beginners. Courses such as the Certificate III in Food Processing FBP30121 and the Apply Food Safety Procedures FBPFSY2002 provide foundational skills essential for anyone looking to excel in food production. These locally available courses are tailored to equip learners with the necessary knowledge and practical skills to thrive in diverse roles within the food sector.

In addition to comprehensive training programmes, prospective students can explore critical courses such as the Follow Work Procedures to Maintain Food Safety FBPFSY1002 and the Infection Control Skill Set (Food Handling) HLTSS00066. These courses focus on essential practices to ensure food safety and hygiene, which are crucial for any successful Food Production Worker. With a total of six beginner-friendly options, Griffith's training providers are committed to fostering new talent prepared for the demands of the industry.

Furthermore, individuals completing Certificate III in Meat Processing (Smallgoods - Manufacture) AMP31016 stand to gain insights specific to meat processing, a vital component of the food production landscape. The diverse offerings within the region cater to various interests and career paths, making it easier for learners to find a course that aligns with their aspirations and career goals.

Graduates may also find opportunities to advance into related job roles after completing their training. Potential career paths include becoming a Food Process Worker, Food Production Manager, or Food Production Supervisor. Each of these positions plays a critical role in ensuring efficiency and quality within the food industry. Additionally, those interested in food safety might consider the position of a Food Safety Officer or becoming a Food Technologist. With the right training, the possibilities are endless for aspiring food production professionals in Griffith.