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Seafood Process Worker Courses in Wagga Wagga

A Seafood Process Worker prepares seafood for sale, inspects, sorts, shells, and packages items, ensuring safety, teamwork, and correct machinery operation.

How do I become a Seafood Process Worker in Wagga Wagga?

Get qualified to work as a Seafood Process Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Seafood Process Worker generally earns $1,160 per week ($60,320 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has remained stable in recent years. There are currently 1,900 people employed in this field in Australia and many of them specialise as a Seafood Process Worker. Seafood Process Workers may find work across all regions of Australia, particularly in larger towns and cities close to the coast.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Seafood Process Worker, consider enrolling in a Certificate II in Seafood Post Harvest Operations. You’ll be prepared to take on a range of seafood packaging and processing roles, with subjects including hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood and operating production equipment.

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Seafood Process Worker careers

Are you looking to embark on an exciting career in the seafood industry? There are great opportunities available through the Seafood Process Worker courses in Wagga Wagga. This picturesque regional city is home to two key beginner courses that equip learners with the essential skills needed to thrive in seafood processing. The Certificate II in Seafood Post Harvest Operations (SFI20319) and the Certificate III in Seafood Post Harvest Operations (SFI30319) are ideal for those with no prior experience or qualifications seeking to step into this rewarding field.

Each of these courses is designed to provide practical skills and knowledge to ensure that you are job-ready upon completion. The Certificate II course focuses on basic processing operations, while the Certificate III course delves deeper into the seafood industry, covering advanced techniques and practices. By enrolling in one of the Seafood Process Worker courses in Wagga Wagga, you will be positioned to pursue various job roles that contribute to this vital industry.

Those passionate about marine life and sustainable practices can also explore related fields such as agriculture and aquaculture. Wagga Wagga offers resources and connections within the industry, making it an excellent location for study. Consider branching out into Agriculture courses or specialised training in Fishing and Aquaculture to complement your skills in seafood processing and expand your career prospects.

With both comprehensive training and regional support, the Seafood Process Worker courses in Wagga Wagga are perfect for newcomers eager to make their mark in the seafood industry. To discover more about the courses available and how they can boost your career, visit the listing at Courses.com.au today. Take the first step towards a fulfilling career in seafood processing and equip yourself with the skills needed to succeed.