Queensland

Bachelor of Food Science and Nutrition in Thuringowa

Nationally Recognised Higher Education
Study mode On Campus / Online
Duration 36 months
Estimated fee* $33,696
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Thuringowa.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $33,696 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Bachelor of Food Science and Nutrition will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Thuringowa to find the right fit for you.

More about Bachelor of Food Science and Nutrition

If you are considering a rewarding career in the field of food science and nutrition, the Bachelor of Food Science and Nutrition course available in Thuringowa is an excellent option for you. With training providers such as CSU offering flexible online delivery, students are supported to gain essential knowledge and skills that position them favourably for a variety of career paths. This degree seamlessly integrates into numerous fields of study, including Healthcare, Manufacturing, Science, and specialised areas such as Nutrition and Dietetics and Food Processing.

By pursuing this degree, graduates can look forward to exciting roles within the industry such as Product Manager, Quality Assurance Manager, and Food Safety Officer. These positions are integral to ensuring the safe production of food products and promoting public health. The diverse career landscape includes opportunities as a Food Technologist, Food Scientist, and Food Chemist. Each of these roles plays a vital part in the ongoing development of food products that meet the nutritional needs of the community.

Thuringowa is a vibrant community that benefits from local access to comprehensive education and training options. By enrolling in the Bachelor of Food Science and Nutrition, students are investing in a future career that is both fulfilling and impactful. Graduates can also become Nutritionists or Public Health Nutritionists, roles that are crucial in addressing health challenges within various populations. This degree not only equips students with the necessary expertise but also connects them with an extensive network of professionals, making it an ideal choice for aspiring food scientists and nutrition experts. For more information about the program, visit here.