Queensland

FBP20521

Certificate II in Wine Industry Operations in Townsville

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate II in Wine Industry Operations will prepare you for the following roles.

More about Certificate II in Wine Industry Operations

Are you interested in pursuing a career in the thriving wine industry? The Certificate II in Wine Industry Operations is an excellent starting point for individuals looking to gain the specific knowledge and skills necessary for roles such as a Vineyard Hand or a Warehouse Assistant. Located right in the heart of Townsville, this course will give you hands-on experience in various aspects of winemaking and viticulture, ensuring you're well-prepared for the workforce.

By enrolling in the Certificate II in Wine Industry Operations, students gain foundational insights into both Transport and Logistics courses and Agriculture courses that are essential in the wine production process. From understanding grape harvesting techniques to logistical planning for wine distribution, this course covers it all. You'll also explore specialised areas such as Winemaking and Warehousing, giving you a comprehensive overview of the industry.

The town of Townsville is known for its vibrant agricultural sector, making it an ideal location for those wanting to study wine industry operations. With its proximity to local vineyards and wine producers, students can benefit from real-world applications of their studies, providing invaluable experience in a beautiful environment. Graduates of the course will find themselves well-equipped to take on positions in various settings, working closely with industry experts and gaining insights into the latest trends in winemaking.

Vineyard Hand or Warehouse Assistant, among other roles. To learn more about this course and find a local training provider in Townsville, visit this link today.