New South Wales

FBP40421

Certificate IV in Food Science and Technology in Goulburn

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Blended / Online
Duration 12 - 18 months
Estimated fee* $0 - $15,323 Support may be available
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Goulburn.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $15,323 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate IV in Food Science and Technology will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Goulburn to find the right fit for you.

More about Certificate IV in Food Science and Technology

If you are looking to advance your career in the food industry, studying the Certificate IV in Food Science and Technology in Goulburn is a fantastic opportunity. This qualification is designed for individuals eager to gain vital knowledge and competencies in food science, and it opens numerous career pathways in the thriving food sector. With local training providers such as GOTAFE and Pivotal Education, students can experience high-quality instruction tailored to meet industry standards.

By enrolling in this course, you will delve into various associated fields, including healthcare, manufacturing, and science. With such a comprehensive approach to education, graduates become well-equipped to handle various roles. Notably, professionals often transition into positions such as Laboratory Technician, Food Tester, and Food Production Manager, among others, amplifying their proficiency in the food industry.

The demand for skilled individuals in the food sector is higher than ever, and the opportunities available to those with a Certificate IV in Food Science and Technology are abundant. Roles such as Food Production Supervisor, Food Safety Officer, and Food Technologist are just some examples where this qualification can lead you. With the right training in Goulburn, you can establish a successful career in the food industry while contributing to safe and innovative food production processes.

Studying locally in Goulburn means you benefit from a supportive learning environment with access to resources and expertise from recognised training providers. The coursework linked to Food Science, Food Processing, and broader fields such as medicine further enhances the appeal of this qualification. Equip yourself for a prosperous future with the Certificate IV in Food Science and Technology, and join the ranks of dedicated professionals making impactful contributions in the food sector.