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Australian Business & Culinary Institute

SIT60322

Advanced Diploma of Hospitality Management

Study mode

On Campus

Duration

24 months

Course fees

$7,250

This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.

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Delivery mode

This course is available in the following study modes:

Work placement

Locations

Suite 416 & 417, Level 4,343 Little Collins Street, Melbourne 3000
Level 1, 142 North Terrace, Adelaide 5000

Entry Requirements

There are no formal academic requirements

Whilst there are no entry requirements specified in the training package, ABCI requires the following course entry criteria to be met:

  • Applicants must be a minimum of 18 years of age at the time of commencement; and
  • Demonstrate the attainment of at least ACSF level 3 by successful completion of Australian Year 12 qualification or equivalent; and
  • Hold a valid and current study visa; and
  • Hold a minimum IELTS score of 5.5 OR PTE score of 42 OR hold an International Baccalaureate Diploma where the main language of instruction was English OR speak English as a first language.

Alternatively, students may demonstrate ACSF and LLN levels by undertaking ABCI's ACSF assessments. In addition, applicants:

  • Will need to handle and cook dairy and non-vegetarian food items including beef and pork; and
  • Should have basic computer and MS Office skills (Word, Excel and PowerPoint) and access to the internet.

Course fees

Course fee

$7,250

Enquire now

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About Australian Business & Culinary Institute

We are committed in giving international students an exceptional learning experience that is industry-recognised. Our highly qualified trainers and mentors along with our strong industry connections will set you up for success.

Operating since

2018

Legal name

Australian Institute of Business and Trade Pty Ltd

RTO code

45461

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