Certificate IV in Kitchen Management note only equips you with practical cooking skills, it also gives you the tools to be a leader in the kitchen. It provides a pathway to work in organitions such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Enquire now
Delivery mode
This course is available in the following study modes:
Locations
Level 4/303 Collins St, Melbourne 3000
Entry Requirements
There are no formal academic requirements
Course fees
Course fee
$15,000
Enquire now
For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Lyons College
Lyons College aims to provide our students with an exciting, high quality, rewarding and fun educational experience and internationally recognized educational qualifications to help our students achieve their future objectives and pursuits.
Legal name
Lyons Education Group Pty Ltd
More about Lyons College