Do you aspire to lead others in the hospitality industry? Studying the Diploma of Hospitality Management offers you the quality training needed to launch a career as a supervisor within various hospitality environments.
This course will allow you to work in settings including restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops. You will learn to operate independently, have responsibility for others, and make a range of operational business decisions
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Delivery mode
This course is available in the following study modes:
Locations
3240 Surfers Paradise Boulevard, L1-4 Chevron Renaissance, Surfers Paradise 4217
Entry Requirements
There are no formal academic requirements
Academic Entry Requirement:
Successful completion of Certificate III in Commercial Cookery
Certificate IV or Diploma requires a minimum of Year 12 OR a minimum of a Certificate III level qualification or higher.
If there is no evidence of the above, the student must sit the Entrepreneur Language, Literacy and Numeracy (LLN) Test and achieve a satisfactory result
Course fees
Course fee
Unknown
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Entrepreneur Education
Entrepreneur Education is changing the way education is delivered – We believe in more than just a qualification. We created the ‘The 360 Education Method’ to give you access to incredible mentors and connect you to industry whilst providing you with an inspiring learning environment and hands-on experience throughout your study.
Legal name
Entrepreneur Education Pty Ltd
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