SITSS00050

Food Handling

Learn safe food handling knowledge and basic hygiene principles for the workplace.

You'll develop a set of skills to equip you for work in food handling to ensure food safety, with the SITSS00050 Food Handling at Victoria University.

This skill set is suitable for food handling personnel working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas.

Delivery mode

This course is available in the following study modes:

Locations

Entry Requirements

Course fees

For more information about this course and payment options please enquire now.

Related career opportunities

This course will prepare you for the following roles.

About Victoria University

Victoria University is one of only six universities in Australia to offer courses in both TAFE and higher education. From certificates to diplomas, degrees and postgraduate courses, you can begin your studies at any point and pathway between courses to achieve your goals, regardless of your starting point.