SITSS00051
Study mode
Blended
Duration
Unknown
Course fees
This Skill Set is to equip individuals in hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food.
This course is available in the following study modes:
There are not formal entry requirements into this skill set. Candidates are required to have the following skills and knowledge prior to enrolment:
Course fee
For more information about this course and payment options please enquire now.
This course will prepare you for the following roles.
Target Training is a registered training organisation (RTO Code 90731), with 20 years of experience in offering Australian recognised qualifications committed to implementing world class professional and business development courses.
Operating since
2001
Legal name
Targett Retail Training Pty Ltd
RTO code
90731
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