New South Wales

Meat Packer courses in Maitland

Browse courses recommended for aspiring meat packer in Maitland NSW.

Courses for beginners

There are 4 courses available in Maitland New South Wales for beginner learners with no prior experience or qualifications.

AMP30316

Certificate III in Meat Processing (Meat Safety)
Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher
Food Safety Officer Food Safety Supervisor Meat Packer
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Meat Inspector Meat Processor Butcher Food Safety Officer Food Safety Supervisor Meat Packer + 3 more
AMP30216

Certificate III in Meat Processing (Food Services)
Traineeship
24 - 48 months
$2,350
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher
Food Service Worker Meat Packer
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Safety Officer Meat Processor Butcher Food Service Worker Meat Packer + 2 more
AMP30616

Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker
Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator
+ 5 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Butcher Meat Inspector Meat Process Worker Apprentice Butcher Meat Packer Meat Processor Abattoir Labourer Machine Operator + 5 more
AMP31016

Certificate III in Meat Processing (Smallgoods - Manufacture)
Traineeship
24 - 36 months
$6,700
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Production Worker Meat Process Worker Meat Processor
Meat Packer Machine Operator Food Safety Officer Retail Assistant
+ 4 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food Production Worker Meat Process Worker Meat Processor Meat Packer Machine Operator Food Safety Officer Retail Assistant + 4 more
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are no courses available in Maitland New South Wales for experienced learners with prior experience or qualifications.

Key questions

How can I become a meat packer?

To become a meat packer in Maitland, you may want to consider completing the Certificate III in Meat Processing (Meat Safety). This qualification will equip you with the skills and knowledge necessary for a career in this industry.

Are there training providers in Maitland?

You can train to become a meat packer by completing a qualification with Australian College of Training. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.

What study modes are available?

There are several campuses within the Maitland area that provide meat packer training. The closest campus is 132km away from the center of Maitland. You can also study a meat packer course through traineeship learning. Find a course provider that best suits your study needs.

More about meat packer courses in Maitland

For those looking to embark on a rewarding career in the meat packing industry, there are excellent Meat Packer courses in Maitland specifically designed for beginners. Whether you have no prior experience or qualifications, these courses will equip you with the necessary skills to thrive in this essential sector. With strong support from local industries in and around Maitland, you'll find the right pathway to gain qualifications that are recognised across Australia.

The available courses include the Certificate III in Meat Processing (Meat Safety) AMP30316 and the Certificate III in Meat Processing (General) AMP30616. These courses provide comprehensive training in critical meat packing skills, ensuring that you are well-prepared for a variety of roles within the industry. Additionally, the Certificate III in Meat Processing (Smallgoods - Manufacture) AMP31016 and the Certificate III in Meat Processing (Food Services) AMP30216 further enhance your knowledge in niche areas, leading to diverse career opportunities.

Meat Packer courses in Maitland. With four recognised courses available, you can choose the path that most aligns with your career aspirations. The training is fully accredited and conducted by experienced Registered Training Organisations, ensuring that you receive top-notch instruction tailored for the meat processing industry. Start your journey towards a successful career today!

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