Courses for beginners
There are 5 courses available in Australian Capital Territory Australian Capital Territory for beginner learners with no prior experience or qualifications.
Recommended
AMP30616
Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
- There are no mandated entry requirements.
AMP30316
Certificate III in Meat Processing (Meat Safety)
Traineeship
24 months
$4,400
- There are no mandated entry requirements.
Australian College of Training
AMP30216
Certificate III in Meat Processing (Food Services)
Traineeship
24 - 48 months
$2,350
- There are no mandated entry requirements.
AMP31016
Certificate III in Meat Processing (Smallgoods - Manufacture)
Traineeship
24 - 36 months
$6,700
- There are no mandated entry requirements.
AMPSS00018
Game Harvester Skill Set
Online
1 month
$1,700
- There are no mandated entry requirements.
FGM Consultants
Courses for experienced learners
There are no courses available in Australian Capital Territory Australian Capital Territory for experienced learners with prior experience or qualifications.
Key questions
How can I become a meat processor?
To become a meat processor in Australian Capital Territory, you may want to consider completing the Certificate III in Meat Processing (Meat Safety). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Australian Capital Territory?
You can train to become a meat processor by completing a qualification with Australian College of Training. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Australian Capital Territory area that provide meat processor training. The closest campus is 239km away from the center of Australian Capital Territory. You can also study a meat processor course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the meat processor sector.
Meat Inspector
A Meat Inspector ensures that abattoirs and meat processing facilities comply with health standards and industry regulations through inspections and testing.
Avg yearly income
$83,200
Skill level
Advanced
Abattoir Knife Hand
An Abattoir Knife Hand cuts and trims meat, prepares it for packing, and ensures safe transport, requiring teamwork and adherence to procedures.
Avg yearly income
$54,600
Skill level
Beginner
Abattoir Supervisor
An Abattoir Supervisor oversees operations, ensuring safety and efficiency, while managing staff and coordinating activities across departments.
Avg yearly income
$70,200
Skill level
Advanced
Abattoir Labourer
An Abattoir Labourer prepares livestock for slaughter, cuts meat, handles cleaning, packaging, and loading tasks, requiring teamwork, safety focus, and flexibility.
Avg yearly income
$70,720
Skill level
Beginner
Meat Process Worker
A Meat Process Worker prepares livestock, cuts and packages meat, and ensures hygiene and safety in abattoirs or processing facilities.
Avg yearly income
$60,580
Skill level
Beginner
Quality Assurance (Abattoir) Worker
A Quality Assurance (Abattoir) Worker inspects meat products to ensure quality and compliance with industry standards, requiring attention to detail.
Avg yearly income
$72,800
Skill level
Beginner
Meat Packer
Meat Packers are responsible for preparing, processing, and packaging meat products in accordance with safety and quality standards.
Avg yearly income
$50,700
Skill level
Unknown
More about meat processor courses in Australian Capital Territory
If you're looking to start a rewarding career in the meat processing industry, consider enrolling in one of the many Meat Processor courses in the Australian Capital Territory. With five beginner courses available, including the comprehensive Certificate III in Meat Processing (Meat Safety), you'll gain the essential skills and knowledge needed to succeed in various job roles such as meat safety inspector or quality control officer. The courses are designed for individuals with no prior experience, making it an ideal path for newcomers to the industry.
Among the popular beginner options, the Game Harvester Skill Set stands out, allowing learners to specialise in game meat processing. Additionally, other invaluable courses include the Certificate III in Meat Processing (General) and the Certificate III in Meat Processing (Food Services), both of which prepare students for a variety of roles within the meat processing sector, such as food production assistant or line supervisor. By completing these courses in the ACT, you’ll be equipped to meet the demands of a growing industry.
For those interested in further specialising, the Certificate III in Meat Processing (Smallgoods - Manufacture) offers focused training in producing specialty meat products. To explore these and other Meat Processor courses in Australian Capital Territory, visit Courses.com.au today. With industry-recognised training organisations providing these courses, you can take the first step towards a dynamic career in meat processing right in your local area. Start your journey now!
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