
How do I become a Seafood Distributor in Northern Territory?
Get qualified to work as a Seafood Distributor with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Northern Territory
The following providers offer Seafood Distributor courses in Northern Territory.

Common questions
In Australia, a full time Seafood Distributor generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been stable employment growth in this industry over the last five years. There are currently 1,900 people working in this field in Australia and many of them specialise as a Seafood Distributor. Seafood Distributors may find work across all regions of Australia, particularly in larger towns and cities close to the coast.
Source: Australian Government Labour Market Insights
If a career as a Seafood Distributor interests you, consider enrolling in a Certificate IV in Seafood Post Harvest Operations. This course will give you the skills to take on a supervisor or manager role in the seafood industry. You’ll cover a range of topics including maintaining work health and safety protocols, supervising and maintaining a food safety plan, evaluating batches of seafood, conducting internal audits and managing a product recall.
Related career opportunities
Browse occupations related to Seafood Distributor
Further reading


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If you are seeking to enhance your career in the seafood distribution sector, look no further than the Seafood Distributor courses in Northern Territory. Our selection features quality training options that equip aspiring distributors with the knowledge and skills necessary to thrive in this vital industry. With the region's rich aquatic resources and growing demand for seafood, becoming a proficient seafood distributor can lead to fulfilling job opportunities. Among the available courses, the Diploma of Business (Entrepreneurship) BSB50120 stands out as an advanced qualification for experienced learners aiming to build a competitive edge in seafood distribution.
Understanding the intricacies of seafood distribution opens doors to various related job roles in the Northern Territory. As a graduate of one of the Seafood Distributor courses in Northern Territory, you may find the opportunity to work as a Hatchery Technician, Aquaculture Technician, or even a Fisheries Officer. Each of these roles is integral to strengthening the seafood supply chain in this resource-rich area. Moreover, the skills gained from the courses you complete can also set you on a path to become an Aquaculture Manager or a Seafood Process Worker, further broadening your career prospects.
The interconnected fields of study, such as Agriculture and Fishing and Aquaculture, provide a diverse educational background essential for a rewarding career in seafood distribution. By enrolling in the Seafood Distributor courses in Northern Territory, you will not only gain valuable industry insights but also position yourself as a knowledgeable professional poised to make meaningful contributions to the seafood industry. Start your journey today and grasp the opportunities that lie within this exciting field.