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Seafood Process Worker Courses in Taree

A Seafood Process Worker prepares seafood for sale, inspects, sorts, shells, and packages items, ensuring safety, teamwork, and correct machinery operation.

How do I become a Seafood Process Worker in Taree?

Get qualified to work as a Seafood Process Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Seafood Process Worker generally earns $1,160 per week ($60,320 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has remained stable in recent years. There are currently 1,900 people employed in this field in Australia and many of them specialise as a Seafood Process Worker. Seafood Process Workers may find work across all regions of Australia, particularly in larger towns and cities close to the coast.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Seafood Process Worker, consider enrolling in a Certificate II in Seafood Post Harvest Operations. You’ll be prepared to take on a range of seafood packaging and processing roles, with subjects including hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood and operating production equipment.

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Seafood Process Worker careers

Embarking on a career as a Seafood Process Worker in Taree offers an exciting opportunity to immerse yourself in Australia's vibrant seafood industry. With a variety of career pathways available, you can kickstart your journey through the Seafood Process Worker courses in Taree. These vocational education and training (VET) courses are tailored for beginners, ensuring that you gain the essential skills and knowledge necessary for this rewarding field.

Among the available options are the Certificate III in Seafood Post Harvest Operations SFI30319 and the Certificate II in Seafood Post Harvest Operations SFI20319. These courses provide foundational training in post-harvest processes, preparing you for various roles within the seafood sector. Taree, with its proximity to the coast and thriving fishing community, is the perfect location to develop your skills in seafood processing and handling.

As you consider your options, it is also beneficial to explore related job roles that might interest you. For instance, positions like Hatchery Technician, Aquaculture Technician, or even Fisheries Officer are all viable career pathways within the aquatic industry. Each of these roles highlights the diverse opportunities available, allowing you to choose a path that aligns with your interests and aspirations.

Furthermore, pursuing a career in seafood processing can lead to advanced roles such as Aquaculture Manager or a Fisheries Scientist, providing a clear pathway for career progression. Taree's robust seafood industry not only offers numerous entry points but also the chance to grow professionally. By enrolling in one of the Seafood Process Worker courses in Taree, you can take the first step towards a fulfilling career in this dynamic field.