Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Kalgoorlie-Boulder.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Bachelor of Food Science and Nutrition will prepare you for the following roles.
Nutritionist
Nutritionists help people improve their diet and eating habits. They may give personalised advice to individual clients, create educational program...
Public Health Nutritionist
A Public Health Nutritionist promotes healthy eating habits and nutritional practices to improve community health. You might work in government age...
Food Scientist
A Food Scientist plays a vital role in studying food products and processes to enhance safety, quality, and nutritional value. They work in various...
Food Technologist
A Food Technologist develops food and drink products at a manufacturing facility. You might create new products or make changes to existing items....
Food Safety Officer
A Food Safety Officer ensures food production standards are adhered to in the manufacturing industry. You’ll ensure correct procedures are followed...
Find a course provider
Compare all providers for the available in Kalgoorlie-Boulder to find the right fit for you.
More about Bachelor of Food Science and Nutrition
If you're situated in Kalgoorlie-Boulder and looking to pursue a Bachelor of Food Science and Nutrition, you're in luck! This course offers a unique opportunity to delve into the vibrant fields of Healthcare, Manufacturing, and Science, preparing you for a rewarding career. The Bachelor of Food Science and Nutrition program equips students with critical skills and knowledge, making them ideal candidates for various roles such as Product Manager, Quality Assurance Manager, and Food Safety Officer.
Students in this programme will also explore specialised areas such as Nutrition and Dietetics, Food Processing, and Food Science, allowing for a comprehensive understanding of this dynamic field. The course is delivered by recognised training providers including CSU, which offers an Online delivery mode for increased accessibility to students in Kalgoorlie-Boulder.
Graduating with a Bachelor of Food Science and Nutrition can lead you to fulfilling careers as a Food Technologist, Food Scientist, or Food Chemist. Additionally, you may pursue roles as a Nutritionist or Public Health Nutritionist, contributing significantly to the health and wellbeing of the community. Explore the opportunities available in Kalgoorlie-Boulder and kick start your journey towards a successful career in food science and nutrition by learning more about the program here.