New South Wales

Master of Nutrition and Dietetics in Griffith

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Master of Nutrition and Dietetics will prepare you for the following roles.

More about Master of Nutrition and Dietetics

The Master of Nutrition and Dietetics program in Griffith provides an exceptional opportunity for students looking to advance their careers in the fields of healthcare and nutrition. This course equips future professionals with the necessary knowledge and practical experience to thrive in various roles, including as a Dietitian, Nutritionist, and Public Health Nutritionist. Griffith, with its vibrant community and strong health sector, serves as an ideal backdrop for studying this dynamic discipline.

Participants in the Master of Nutrition and Dietetics program will learn about essential topics that encompass both the nutritional sciences and the practical aspects of dietary practice. By engaging in specialised training, students will become skilled in addressing the dietary needs of diverse populations, enhancing public health, and improving nutritional outcomes. The course draws connections to relevant fields of study, particularly through its link to healthcare courses and Nutrition and Dietetics, ensuring a comprehensive education that is tailored to the local context of Griffith and beyond.