Kangan Institute

SIT30821

Certificate III in Commercial Cookery Apprenticeship

Nationally Recognised Vocational Education and Training (VET)

Not currently employed?

Contact a Group Training Organisation (GTO) such as MEGT, Apprenticeship Support Australia, or MAS National for guidance and placement opportunities .

The Certificate III in Commercial Cookery (SIT30821) is a nationally recognised course designed for people who want a career as a chef. This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops.

Delivery mode

Kangan Institute offers this course through the following delivery modes:

Apprenticeship

Work and gain real-world experience while earning a qualification.

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* $19,125 $0 Fees are based on full-time study.
Study mode Apprenticeship
Duration 24 Months
Estimated fee* $19,125 $0

Career opportunities

The Certificate III in Commercial Cookery Apprenticeship will prepare you for the following roles.

About Kangan Institute

With more than 30,000 enrolments each year, Kangan Institute is a major training provider for the automotive, health and nursing sectors and indigenous education. We also have a strong presence in a range of industries such as fashion, business as well as justice and legal.

Operating since 1995
Legal name Bendigo Kangan Institute
RTO code 3077