Certificate III in Commercial Cookery is your gateway into the world of commercial kitchens. Your will develop the hands on skills and knowledge that you need to work
as a qualified cook in a commercial kitchen, whether it be restaurant, hotel club, or organisational improvement
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Delivery mode
This course is available in the following study modes:
Locations
Level 4/303 Collins St, Melbourne 3000
Entry Requirements
There are no formal academic requirements
Completion of Australian Year 10 or equivalent
Course fees
Course fee
$1,000
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For more information about this course and payment options please enquire now.
Related career opportunities
This course will prepare you for the following roles.
About Lyons College
Lyons College aims to provide our students with an exciting, high quality, rewarding and fun educational experience and internationally recognized educational qualifications to help our students achieve their future objectives and pursuits.
Legal name
Lyons Education Group Pty Ltd
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