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Assistant Baker Courses in Brisbane

An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.

How do I become an Assistant Baker in Brisbane?

Get qualified to work as an Assistant Baker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Assistant Baker generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen an increase in employment numbers over the last five years. There are currently 31,900 people working in this field in Australia and many of them specialise as an Assistant Baker. Assistant Bakers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Baking is an ideal qualification if you’re planning a career as an Assistant Baker. This course introduces you to basic bread and pastry making techniques and you’ll develop the skills to prepare other bakery items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking or a Certificate III in Bread Baking may also be suitable.

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Assistant Baker careers

If you're considering a rewarding career in baking, enrolling in Assistant Baker courses in Brisbane is a fantastic way to start. Brisbane's vibrant food scene offers numerous opportunities for aspiring bakers to learn the art of creating delicious baked goods. Through courses offered by recognised training providers such as TAFE Queensland, HCC, which provides a Certificate III in Baking, and BITA, known for their Produce Basic Bread Products course, students can gain the skills necessary to excel in this dynamic industry.

Upon completion of Assistant Baker courses in Brisbane, you may find yourself drawn to various career paths such as becoming a Pastry Chef, a Patissier, or even a Bakery Manager. Alternatively, roles like Baker, Assistant Pastry Chef, Bakery Production Operator, and Bakery Assistant are also in high demand, enabling you to carve out your niche in the baking world.

Brisbane's diverse culinary environment provides a perfect backdrop for aspiring assistant bakers. As you undertake your training, you'll not only hone your baking techniques but also develop an understanding of how to work efficiently in a professional kitchen. With several Assistant Baker courses in Brisbane at your fingertips, the next step in your baking journey is just a click away. Dive into this exciting field and see where your passion for baking can take you!