This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Brisbane?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Brisbane
The following providers offer Patissier courses in Brisbane, Queensland.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Australian Skills Management Institute
32217
2
TAFE Queensland
0275
3
Australia Institute of Business and Technology
41138
2
Gamma College
41477
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Academia
21595
2
Le Cordon Bleu Australia
4959
2
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Harbour City College
41502
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Baking Industry Training Australia
31200
4
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Patissier
Further reading
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2nd December 2021All patissier courses
- SIT31021 Certificate III in Patisserie
- SIT31016 Certificate III in Patisserie
- FBPRBK3003 Produce Specialist Pastry Products
- FBPRBK3002 Produce Non-laminated Pastry Products
- SIT40716 Certificate IV in Patisserie
- SIT50416 Diploma of Hospitality Management (Patisserie Stream)
- FBPRBK4003 Produce Gateauxs, Tortes and Entremets
Patissier careers
If you're looking to embark on a rewarding career in the culinary arts, our Patissier courses in Brisbane offer an excellent starting point. With a variety of options available, including the popular Certificate III in Patisserie SIT31021 and Certificate III in Cake and Pastry FBP30321, these courses are designed for beginners eager to learn the art of pastry creation. Renowned training providers such as AIBT and BITA deliver quality training in Brisbane, ensuring students gain both practical skills and theoretical knowledge.
For those with previous experience, advanced options like the Certificate IV in Patisserie SIT40721 provide pathways to hone your skills further. These courses not only equip you with essential pastry techniques but also open doors to various job roles such as Pastry Chef and Demi Chef. By investing in your education through our Patissier courses in Brisbane, you set yourself up for success in a dynamic and growing industry.
Brisbane's culinary scene offers vibrant opportunities for aspiring patissiers, with linkages to broader industries such as Tourism, Travel and Hospitality and Baking. As you progress, you may also consider related job roles, including Apprentice Chef and Kitchen Attendant. With nine dedicated courses in the Patissier field, Brisbane is the ideal place to cultivate your passion for pastries and desserts while learning from industry leaders. Embrace the journey and take your first step towards a fulfilling career today!
