Courses for beginners
There are 10 courses available in Brisbane Queensland for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP31121
Certificate III in High Volume Baking
Traineeship
24 months
Unavailable
- There are no mandated entry requirements.
Dynamic Learning Services
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBPRBK3005
Produce Basic Bread Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
FBPRBK3006
Produce Savoury Bread Products
On Campus
5 days
Unavailable
- There are no mandated entry requirements.
Baking Industry Training Australia
Courses for experienced learners
There are no courses available in Brisbane Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a baker?
To become a baker in Brisbane, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Brisbane?
You can train to become a baker by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Brisbane area that provide baker training. The closest campus is 2km away from the center of Brisbane. You can also study a baker course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the baker sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about baker courses in Brisbane
Brisbane offers an exciting array of Baker courses in Brisbane tailored for individuals looking to embark on a rewarding career in the baking industry. With 20 diverse courses available, potential bakers have the opportunity to specialise in different areas of baking, whether it’s bread, pastries, or artisan products. Popular beginner options include the Certificate III in Baking and the Certificate III in Bread Baking. These courses, among others, cater to learners with no prior experience, ensuring that you gain the necessary skills to thrive in this vibrant sector.
Numerous renowned training providers in Brisbane, such as HCC and BITA, deliver exceptional Baker training. Each provider focuses on practical experience and knowledge, including courses like Produce Non-laminated Pastry Products and Produce Basic Bread Products. By enrolling in one of these courses, you will receive expert tuition that’s aligned with industry standards, equipping you with the essential techniques and confidence required in a baking career.
In addition to Baker training, students may find it worthwhile to explore related job roles in the industry. The skills gained from the various Baker courses in Brisbane open doors to positions such as Pastry Chef, Assistant Baker, and even Bakery Manager. These pathways provide learners with a chance to grow their careers, taking on different responsibilities and specialisations in the baking field.
Considering the bustling culinary scene in Brisbane, the demand for skilled bakers is consistently increasing. With a strong foundation from courses like the Produce Savoury Bread Products and Schedule and Produce Bakery Production, aspiring bakers can position themselves favourably for employment opportunities. These courses not only teach foundational techniques but also provide insight into managing bakery production efficiently, ensuring you're job-ready upon completion.
Choosing to study in Brisbane allows learners to benefit from a vibrant and diverse baking community. With access to specialist pastry courses and practical experience in local bakeries, the city's education providers offer unique advantages. Explore the variety of Baker courses in Brisbane today and take the first step towards a fulfilling career in baking with support from renowned training organisations that pride themselves on producing capable and confident bakers.
Further reading
Career spotlight: Hospitality professionals
17th September 2019
