Courses for beginners
There are 3 courses available in Orange New South Wales for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Orange New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a assistant baker?
To become a assistant baker in Orange, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Orange?
You can train to become a assistant baker by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Orange area that provide assistant baker training. The closest campus is 203km away from the center of Orange. You can also study a assistant baker course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the assistant baker sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
More about assistant baker courses in Orange
Are you aspiring to become an Assistant Baker in the beautiful region of Orange, NSW? Look no further! There are fantastic Assistant Baker courses in Orange that cater to beginners looking to dive into the baking industry. With three beginner courses available, you’ll find the perfect starting point to develop essential skills. Consider enrolling in the Certificate II in Baking FBP20221, the Certificate III in Bread Baking FBP30421, or the Certificate III in Baking FBP30521 to kickstart your journey!
Studying in Orange allows you to immerse yourself in a rich culinary culture while you learn. These Assistant Baker courses in Orange equip you with practical knowledge and techniques, ensuring you are work-ready upon completion. You'll gain hands-on experience, making your transition into job roles such as a Baker or Pastry Chef much smoother. These foundational skills are essential for anyone aiming to excel in the baking industry.
As you progress through these courses, you'll explore a variety of related job opportunities that may pique your interest. Not only can you strive to become a Bakery Manager, but positions such as Patissier and Assistant Pastry Chef might also align with your goals. With the support provided through these courses, choosing a pathway to one of these rewarding careers is incredibly achievable.
If you are interested in the broader fields of study related to baking, take a look at the various Trades courses or focus specifically on Baking courses available in Orange. Engaging in these educational opportunities can not only enhance your skills but also position you favourably for future job roles such as a Bakery Assistant or a Bakery Production Operator. Embrace your passion for baking and start your journey today with the top-notch Assistant Baker courses in Orange.
Further reading
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21st December 2022
