How do I become a Bakery Assistant in Orange?
Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Orange
The following providers offer Bakery Assistant courses in Orange, New South Wales.
Common questions
In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.
Related career opportunities
Browse occupations related to Bakery Assistant
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10th November 2023All bakery assistant courses
- FBPSS00002 Bread Baking for Pastry Cooks Skill Set
- FBPSS00003 Cake and Pastry baking for Bread Bakers Skill Set
- FBPRBK3012 Schedule and Produce Bread Production
- FBPRBK3014 Produce Sweet Yeast Products
- FBPRBK3010 Produce Cake and Pudding Products
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK3001 Produce Laminated Pastry Products
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- FBPRBK3011 Produce Frozen Dough Products
- SIRRFSA001 Handle Food Safely in a Retail Environment
- FBPFSY2002 Apply Food Safety Procedures
- FBPRBK3005 Produce Basic Bread Products
- FBP30517 Certificate III in Baking
- FBP30421 Certificate III in Bread Baking
- FBP30321 Certificate III in Cake and Pastry
- FBPRBK3018 Produce Basic Artisan Products
- HLTFSE001 Follow Basic Food Safety Practices
- FBPRBK3004 Produce Meringue Products
- FBPRBK4001 Produce Artisan Bread Products
- FBPRBK3009 Produce Biscuit and Cookie Products
- SIR20216 Certificate II in Retail Services (Food Speciality)
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBP30521 Certificate III in Baking
- FBPRBK3008 Produce Sponge Cake Products
- FBP20221 Certificate II in Baking
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- SIR30216 Certificate III in Retail (Food Speciality)
- SIT31016 Certificate III in Patisserie
- FBPRBK3007 Produce Specialty Flour Bread Products
Bakery Assistant careers
Discover a variety of Bakery Assistant courses in Orange, offering an excellent opportunity to kickstart your career in the vibrant hospitality industry. These courses are designed for individuals seeking to gain essential skills and knowledge to thrive as a Bakery Assistant. With a focus on practical training and theoretical knowledge, students can expect to learn about baking techniques, food safety, and customer service, ensuring they are well-prepared for the job market in Orange, 2800 Australia.
The Bakery Assistant role is an essential part of the broader field of Tourism, Travel and Hospitality. Engaging in these courses opens up pathways to various related job roles, such as a Baker, Pastry Chef, or even a Bakery Manager. Each of these positions plays a significant role in creating delightful culinary experiences for customers. By completing a Bakery Assistant course, students lay a solid foundation that can lead to exciting career advancement in the baking industry.
In addition to Bakery Assistant courses, aspiring culinary professionals in Orange may also explore specialised fields such as Baking and Patisserie. These disciplines highlight the artistry and technical skills needed to create various baked goods and pastries. Whether you are passionate about bread making or prefer to focus on delicate desserts and pastries, there are numerous training options available in the Orange area to suit your interests.
The Bakery Assistant course curriculum often includes modules that benefit those interested in becoming a Cake Decorator or an Assistant Pastry Chef. Both roles contribute significantly to the aesthetic appeal and taste of baked products, making them vital in various bakery settings. Moreover, individuals completing these courses can also consider career opportunities as a Bakery Production Operator or in the niche area of chocolate artistry as a Chocolate Chef.
With 9 Bakery Assistant courses available in Orange, there is an abundance of options for those ready to enter the baking field. Students interested in pursuing a rewarding career and enhancing their skills are encouraged to explore the available Bakery Assistant courses in Orange. Whether you are just beginning your journey or looking for advanced skills, these courses can provide the training needed to excel in various bakery roles, enriching the local culinary scene in Orange, 2800 Australia.