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Assistant Pastry Chef Courses in Orange

An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become an Assistant Pastry Chef in Orange?

Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Orange

The following providers offer Assistant Pastry Chef courses in Orange, New South Wales.
Australian College of Training
51269
3
Australian Professional Skills Institute
52007
3
Evolution Hospitality Institute
91256
3
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
2
East West Training Solutions
91362
1
Adelaide Culinary Institute
45797
2
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
2
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
4
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
2
Be Trained by Barringtons
91397
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
Kangan Institute
3077
2
South Regional TAFE
52790
2
Axial International College
2437
1
Workplace Training Strategies
21859
2
Independent Institute
40123
1
Allara Learning
91178
1

Common questions

In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.

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Further reading

How to start a career as a Personal Assistant

2nd December 2021

Career spotlight: Hospitality professionals

17th September 2019

What are the Top 3 Skills of an Executive Assistant?

21st December 2022

All assistant pastry chef courses

Assistant Pastry Chef careers

If you're passionate about baking and dream of working in a bustling kitchen, exploring the Assistant Pastry Chef courses in Orange is your first step towards a rewarding career. In the heart of the Central West, Orange not only offers stunning scenery and a vibrant food culture but also a variety of vocational courses tailored for aspiring pastry chefs. Whether you're starting from scratch or looking to enhance your skills, you can find the perfect course to suit your needs. For beginners, there are five excellent options available, including the Certificate III in Patisserie SIT31021 and the Certificate II in Baking FBP20221, which provide foundational knowledge and hands-on experience.

For those with a background in baking or cooking, the more advanced Certificate IV in Patisserie SIT40721 is an exceptional choice to elevate your expertise in the pastry arts. This course is designed to fine-tune your skills and introduce you to advanced techniques that will set you apart in the culinary field. As you consider your options, remember that becoming an Assistant Pastry Chef in Orange not only allows you to develop your craft but also opens doors to a myriad of opportunities in cafés, restaurants, and in the artisan baking community.

Dive into the diverse Assistant Pastry Chef courses in Orange, and take the initiative to shape a deliciously fulfilling career. With such a variety of courses like the Certificate III in Baking FBP30521 and the Certificate II in Cookery SIT20421, you’ll be well-equipped to step confidently into the culinary world. Embrace the local culture and exceptional training in Orange as you embark on this exciting journey in the pastry profession. To explore more about the courses available, check out the full list of options at Assistant Pastry Chef courses in Orange.